[1]徐青萍　罗超云　廖红　严小龙 　年海.大豆不同品种对磷胁迫反应的研究[J].大豆科学,2003,22(02):108-114.[doi:10.11861/j.issn.1000-9841.2003.02.0108]
　Xu Qinping Luo Chaoyun Liao Hong Yan Xiaolong Nian Hai.STUDY ON THE RESPONSEOF SOYBEAN VARIETIES TO P DEFICIENCY[J].Soybean Science,2003,22(02):108-114.[doi:10.11861/j.issn.1000-9841.2003.02.0108]
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大豆不同品种对磷胁迫反应的研究

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第22卷 期数: 2003年02期 页码: 108-114 栏目: 出版日期: 2003-05-25
Title:
STUDY ON THE RESPONSEOF SOYBEAN VARIETIES TO P DEFICIENCY
文章编号:
1000 -9841(2003)02 -0108 -07
作者:
徐青萍　罗超云　廖红　严小龙 　年海
华南农业大学植物营养遗传研究室, 根系生物学中心, 广州, 510642
Author(s):
Xu Qinping 　Luo Chaoyun 　Liao Hong 　Yan Xiaolong 　Nian Hai
Laboratory of Plant Nutritional Genet ics , Root Biology Center , SouthChina Agricultural Universi ty , Guangzhou , 510642
关键词:
大豆; 磷效率; 酸性红壤
Keywords:
Soybean ; P efficiency ; Acid red soil
分类号:
S 565.101
DOI:
10.11861/j.issn.1000-9841.2003.02.0108
文献标志码:
A
摘要:
通过大田试验, 探讨不同来源的8 个大豆品种对南方酸性低磷红壤的适应性, 并初步分析其磷效率的机理。试验表明:生物学产量、经济学产量、总体磷效率和磷吸收效率具有显著的品种差异。从吸收效率(以吸磷量为标准)来看,BX10 属于磷高效、不敏感品种,BD2 、GD1 和GD3 属于磷低效、敏感品种, 而BX11 、BD1 、GD2 和GD4 则表现不稳定。供试大豆总体磷效率(以生物量为标准)与磷吸收效率表现趋势基本一致, 而磷利用效率并没有显著的品种差异。在本试验中, 总体磷效率主要取决于磷吸收效率。此外, 磷吸收效率较高的品种, 其根长和根表面积并没有优势, 供试大豆对土壤磷的吸收效率可能受其它根系性状, 如根构型和根分泌物等的影响。
Abstract:
Field experiment s were carried out to investigate the adaptability of 8 soybean varieties f rom dif ferento rigins to low -P acid red soils in South China and the mechanism of P efficiency .The results show ed that therew ere significant varietal differences in plant biomass , yield , P eff iciency and P acquisi tio n ef ficiency among the 8tested soy bean variet ies .Based on P acquisit ion efficiency (def ined as P content), variety BX10 w as higy eff icientbut nonresponsive ,BD2 , GD1 and GD3 were ineff icient but responsive , w hile the performances of o therv arieties, BX11 , BD1 , GD2 and GD4 , were unstable .Furthermo re , the overall P ef ficiency (defined asbiomass)of the tested soybean varieties show ed the same pat tern as P acquisition eff iciency .On the o ther hand ,there was no significant varietal difference in P utilization eff iciency .This indicates that the overall P eff iciencyis mainly att ributed to P acquisition efficiency in the present field study .Meanw hile , since the P -efficient v arietiesdid not have longer root leng th and larger root surface area , P acquisition efficiency of the 8 tested soybeanv arieties may be dominated by other roo t t raits , such as root architecture and root exudates under the present experimentalcondit ions .

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备注/Memo

基金项目:本研究由美国麦氏基金会(McKni gh t Foundation)以及广东省科技计划项目(B504)资助。

作者简介:徐青萍(1977 -), 女, 华南农业大学植物营养学专业在读研究生。

更新日期/Last Update: 2016-12-31