[1]刘焕成,李文滨,韩英鹏,等.大豆维生素E与主要农艺性状和品质性状的相关性分析[J].大豆科学,2011,30(01):89-91.[doi:10.11861/j.issn.1000-9841.2011.01.0089]
 LIU Huan-cheng,LI Wen-bin,HAN Ying-peng,et al.Correlation Analysis among Vitamin E Content, Agronomic Traits and Quality Characteristics of Soybean[J].Soybean Science,2011,30(01):89-91.[doi:10.11861/j.issn.1000-9841.2011.01.0089]
点击复制

大豆维生素E与主要农艺性状和品质性状的相关性分析

参考文献/References:

[1]Kamal E A, Appelqvist L A. The chemistry and antioxidant properties of tocopherols and tocotrienols[J]. Lipids, 1996, 31:671-701.

[2]Wagner K H, Elmadfa I. Effects of tocopherols and their mixtures on the oxidative stability of olive oil and linseed oil under heating[J]. European Journal of Lipid Science and Technology, 2000, 102:624-629.

[3]Wagner K H, Wotruba F, Elmadfa I. Antioxidative potential of tocotrienols and tocopherols in coconut fat at different oxidation temperatures[J]. European Journal of Lipid Science and Technology, 2001, 103:746-751.

[4]Nesaretnam K, Stephen R, Dils R, et al. Tocotrienols inhibit the growth of human breast cancer cell irrespective of estrogen receptor status[J]. Lipids, 1998, 33:461-469.

[5]Osakada F, Hashino A, Kume T, et al. α-tocotrienol provides the most potent neuroprotection among vitamin E anologs on cultured striatal neutrons[J]. Neuropharmacology, 2004, 47:904-915.

[6]Qureshi A A, Burgur W C, Peterson D M, et al. The structure of an inhibitor of cholesterol biosynthesis isolated from barley[J]. The Journal of Biological Chemistry, 1986, 61:10544-10550.

[7]Pearce B C, Parker R A, Deason M E, et al. Hypocholesterolemic activity of synthetic and natural tocotrienols[J]. The Journal of Medicinal Chemistry, 1992, 35:3595-3606.

[8]Maria S D, Aya U, Le Thi B T, et al. Genetic analysis of high α-tocopherol content in soybean seeds[J]. Breeding Science2007, 57: 23-28.

[9]Curtis W S, Walter R F, Grace A, et al. Tecopherol content agronomic performance of soybean lines with reduced palmitate[J]. Crop Science, 2006, 46(3):1286-1290.

[10]Fernando D C, Heico C B. Genetic variation of tocopherol content in a germplasm collection of Brassica napus L.[J]. Euphytica, 2002, 125(2):189-196.

[11]王丽,宋志峰,纪锋,等.高效液相色谱法测定大豆中的维生素E含量及其与粗脂肪含量的线性回归分析[J]. 大豆科学,2006, 25(2):113-117. (Wang L, Song Z F, Ji F, et al. The determination of Vitamin E using HPLC and the linear regression of the contents of Vitamin E and oil soybean[J]. Soybean Science, 2006, 25 (2):113-117.)


相似文献/References:

[1]刘章雄,李卫东,孙石,等.1983~2010年北京大豆育成品种的亲本地理来源及其遗传贡献[J].大豆科学,2013,32(01):1.[doi:10.3969/j.issn.1000-9841.2013.01.002]
 LIU Zhang-xiong,LI Wei-dong,SUN Shi,et al.Geographical Sources of Germplasm and Their Nuclear Contribution to Soybean Cultivars Released during 1983 to 2010 in Beijing[J].Soybean Science,2013,32(01):1.[doi:10.3969/j.issn.1000-9841.2013.01.002]
[2]李彩云,余永亮,杨红旗,等.大豆脂质转运蛋白基因GmLTP3的特征分析[J].大豆科学,2013,32(01):8.[doi:10.3969/j.issn.1000-9841.2013.01.003]
 LI Cai-yun,YU Yong-liang,YANG Hong-qi,et al.Characteristics of a Lipid-transfer Protein Gene GmLTP3 in Glycine max[J].Soybean Science,2013,32(01):8.[doi:10.3969/j.issn.1000-9841.2013.01.003]
[3]王明霞,崔晓霞,薛晨晨,等.大豆耐盐基因GmHAL3a的克隆及RNAi载体的构建[J].大豆科学,2013,32(01):12.[doi:10.3969/j.issn.1000-9841.2013.01.004]
 WANG Ming-xia,CUI Xiao-xia,XUE Chen-chen,et al.Cloning of Halotolerance 3 Gene and Construction of Its RNAi Vector in Soybean (Glycine max)[J].Soybean Science,2013,32(01):12.[doi:10.3969/j.issn.1000-9841.2013.01.004]
[4]张春宝,李玉秋,彭宝,等.线粒体ISSR与SCAR标记鉴定大豆细胞质雄性不育系与保持系[J].大豆科学,2013,32(01):19.[doi:10.3969/j.issn.1000-9841.2013.01.005]
 ZHANG Chun-bao,LI Yu-qiu,PENG Bao,et al.Identification of Soybean Cytoplasmic Male Sterile Line and Maintainer Line with Mitochondrial ISSR and SCAR Markers[J].Soybean Science,2013,32(01):19.[doi:10.3969/j.issn.1000-9841.2013.01.005]
[5]卢清瑶,赵琳,李冬梅,等.RAV基因对拟南芥和大豆不定芽再生的影响[J].大豆科学,2013,32(01):23.[doi:10.3969/j.issn.1000-9841.2013.01.006]
 LU Qing-yao,ZHAO Lin,LI Dong-mei,et al.Effects of RAV gene on Shoot Regeneration of Arabidopsis and Soybean[J].Soybean Science,2013,32(01):23.[doi:10.3969/j.issn.1000-9841.2013.01.006]
[6]杜景红,刘丽君.大豆fad3c基因沉默载体的构建[J].大豆科学,2013,32(01):28.[doi:10.3969/j.issn.1000-9841.2013.01.007]
 DU Jing-hong,LIU Li-jun.Construction of fad3c Gene Silencing Vector in Soybean[J].Soybean Science,2013,32(01):28.[doi:10.3969/j.issn.1000-9841.2013.01.007]
[7]张力伟,樊颖伦,牛腾飞,等.大豆“冀黄13”突变体筛选及突变体库的建立[J].大豆科学,2013,32(01):33.[doi:10.3969/j.issn.1000-9841.2013.01.008]
 ZHANG Li-wei,FAN Ying-lun,NIU Teng-fei?,et al.Screening of Mutants and Construction of Mutant Population for Soybean Cultivar "Jihuang13”[J].Soybean Science,2013,32(01):33.[doi:10.3969/j.issn.1000-9841.2013.01.008]
[8]盖江南,张彬彬,吴瑶,等.大豆不定胚悬浮培养基因型筛选及基因枪遗传转化的研究[J].大豆科学,2013,32(01):38.[doi:10.3969/j.issn.1000-9841.2013.01.009]
 GAI Jiang-nan,ZHANG Bin-bin,WU Yao,et al.Screening of Soybean Genotypes Suitable for Suspension Culture with Adventitious Embryos and Genetic Transformation by Particle Bombardment[J].Soybean Science,2013,32(01):38.[doi:10.3969/j.issn.1000-9841.2013.01.009]
[9]王鹏飞,刘丽君,唐晓飞,等.适于体细胞胚发生的大豆基因型筛选[J].大豆科学,2013,32(01):43.[doi:10.3969/j.issn.1000-9841.2013.01.010]
 WANG Peng-fei,LIU Li-jun,TANG Xiao-fei,et al.Screening of Soybean Genotypes Suitable for Somatic Embryogenesis[J].Soybean Science,2013,32(01):43.[doi:10.3969/j.issn.1000-9841.2013.01.010]
[10]刘德兴,年海,杨存义,等.耐酸铝大豆品种资源的筛选与鉴定[J].大豆科学,2013,32(01):46.[doi:10.3969/j.issn.1000-9841.2013.01.011]
 LIU De-xing,NIAN Hai,YANG Cun-yi,et al.Screening and Identifying Soybean Germplasm Tolerant to Acid Aluminum[J].Soybean Science,2013,32(01):46.[doi:10.3969/j.issn.1000-9841.2013.01.011]
[11]李海燕,韩英鹏,武小霞,等.大豆维生素E遗传图谱构建及QTL分析[J].大豆科学,2014,33(04):492.[doi:10.11861/j.issn.1000-9841.2014.04.0492]
 LI Hai-yan,HAN Ying-peng,WU Xiao-xia,et al.QTL Analysis of Soybean Vitamin E and Genetic Map Construction[J].Soybean Science,2014,33(01):492.[doi:10.11861/j.issn.1000-9841.2014.04.0492]
[12]刘焕成,韩英鹏,腾卫丽,等.东北大豆与北美大豆维生素E含量的分析[J].大豆科学,2008,27(06):925.[doi:10.11861/j.issn.1000-9841.2008.06.0925]
 LIU Huan-cheng,HAN Ying-peng,TENG Wei-li,et al.Analysis of Vitamin E Content in Soybeans Derived from Northeast China and North America[J].Soybean Science,2008,27(01):925.[doi:10.11861/j.issn.1000-9841.2008.06.0925]
[13]聂腾坤,赵琳,李海燕,等.大豆-MPBQ-MT-基因的克隆与生物信息学分析[J].大豆科学,2016,35(01):39.[doi:10.11861/j.issn.1000-9841.2016.01.0039]
 NIE Teng-kun,ZHAO Lin,LI Hai-yan,et al.Cloning and Bioinformatics Analysis of MPBQ-MT Gene in Soybean[J].Soybean Science,2016,35(01):39.[doi:10.11861/j.issn.1000-9841.2016.01.0039]
[14]罗健,冯雷,李冬梅,等.不同大豆品种籽粒维生素E含量积累比较分析[J].大豆科学,2017,36(02):250.[doi:10.11861/j.issn.1000-98412017020250]
 LUO Jian,FENG Lei,LI Dongmei,et al.Comparative Analysis of Vitamin E Content Accumulation in Different Soybean Varieties[J].Soybean Science,2017,36(01):250.[doi:10.11861/j.issn.1000-98412017020250]
[15]刘焕成,曹广禄,鹿娜,等.大豆维生素E含量与农艺性状及品质性状的相关性分析[J].大豆科学,2018,37(02):224.[doi:10.11861/j.issn.1000-9841.2018.02.0224]
 LIU Huan-cheng,CAO Guang-lu,LU Na,et al.Correlation Analysis Among Vitamin E Content, Agronomic Traits, Protein and Oil Contents of Soybean[J].Soybean Science,2018,37(01):224.[doi:10.11861/j.issn.1000-9841.2018.02.0224]

备注/Memo

基金项目:“十一五”国家高技术研究发展计划目标导向资助项目(2006AA10Z1F1);国家高技术研究发展计划重点资助项目(2006AA100104-4)。

第一作者简介:刘焕成(1978-),男,农艺师,硕士,研究方向大豆生物技术。E-mail: liuhuancheng58@163.com。
通讯作者:李文滨(1958-),男,教授,博士生导师,主要从事大豆遗传育种研究。E-mail: wenbinli@yahoo.com。

更新日期/Last Update: 2014-09-11