[1]杨庆凯宁海龙周育中许艳丽刘发王继安.不同生态条件重迎茬对大豆化学品质的影响[J].大豆科学,2001,20(03):187-190.[doi:10.11861/j.issn.1000-9841.2001.03.0187]
　Yang QingkaiNing HailongZhou YuzhongXu YanliLiu FaWang Jian.EFFECTAS OF SOYBEAN CROPPINGOF CONTINUOUS AND ALTERNATINGWITH ANOTHER CROP ON CHEMICALV QUALITIESIN DIFFERENT ECOLOGICAL CONDITION[J].Soybean Science,2001,20(03):187-190.[doi:10.11861/j.issn.1000-9841.2001.03.0187]
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不同生态条件重迎茬对大豆化学品质的影响

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第20卷 期数: 2001年03期 页码: 187-190 栏目: 出版日期: 2001-08-25
Title:
EFFECTAS OF SOYBEAN CROPPINGOF CONTINUOUS AND ALTERNATINGWITH ANOTHER CROP ON CHEMICALV QUALITIESIN DIFFERENT ECOLOGICAL CONDITION
文章编号:
1000 -9841(2001)03 -0187 -04
作者:
杨庆凯1宁海龙1周育中2许艳丽3刘发4王继安1
1.东北农业大学大豆研究所, 150030 ;
2.讷河县二克浅种子库;
3.中国科学院黑龙江农业现代化研究所;
4.黑龙江省农业科学院黑河农业科学研究所
Author(s):
Yang Qingkai1Ning Hailong1Zhou Yuzhong2Xu Yanli3Liu Fa4Wang Jian1
1 .Insti tute of Soybean , Northeast Agricultural University 150030 ;
2.Nehe Ekeqian Seeds S toreroom ;
3.Heilongj iang Insti tute of Agricultural Mordernizat ion of China Academy of Science ;
4 .Heihe Insti tuteof Heilongjiang Acdemy of Agricultural Sciences
关键词:
大豆; 重迎茬; 蛋白质含量; 脂肪含量
Keywords:
Soybean ; Soybean cropping of continuous and alternating wi th another crop ; The content of protein; The content of oil
分类号:
S565.1
DOI:
10.11861/j.issn.1000-9841.2001.03.0187
文献标志码:
A
摘要:
本文通过不同生态条件下大豆不同轮作方式的定位试验, 研究了重迎茬对大豆的蛋白质含量、脂肪含量和二者总量的影响。结果表明, 在不同试验点, 迎茬对蛋白质含量及蛋白脂肪总量的影响没有规律性。迎茬大豆的脂肪含量略有增加, 并且不同迎茬轮作方式的影响幅度不同。重茬大豆的蛋白质含量有所增加, 并且增加幅度随着重茬年限增长而加大。在短期内(重茬2 年), 重茬对脂肪含量的影响没有规律性, 在重茬3 年以后, 重茬使脂肪含量降低, 并且降低幅度随重茬年份增长而加大。重茬使蛋白质与脂肪总量增加, 增加幅度随重茬年份增长而加大(重茬2 年以后)。
Abstract:
The field experiment s which included dif ferent rotations w ere conducted in different ecolog ical condition(Heihe and Hailun)to study the ef fect s of soybean cropping of cont inuous and alternating wi th another cropon the content of protein , oil and the total content of pro tein &oil .The results showed that in different experimentsites the effect of alternating cropping w ith another crop on the content of protein and the total of protein&oil w as irregular .The soybean cropping of alternating w ith another crop entanced the content of oil slight ly ,and the increasing extent s of different ro tatio n pat tern w ere dif ferent .In a sho rt period (about 2 years)the effectof continuos cropping on the content of oil was not regular .The continuous soybean cropping increased thecontent of protein and the increased ex tent turnde bigger as years of continuous cropping ex tended .Af ter 3 yearsthe content of oil w ent lower by soy bean continuos cropping , and the decreasing extent increased w ith the yearsof continuous cropping extending .The soybean continuos cropping increased the total of pro tein & oil and theentent grow as years of continuos cropping extended(af ter 2years of soy bean continuous cropping).

参考文献/References:

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2 　黑龙江省农学会.黑龙江省大豆重迎茬问题研讨会论文选[ C] .哈尔滨:1994
3 　许艳丽, 刘爱群, 韩晓增, 等.黑龙江省黑土区不同茬口对大豆生育及产量和品质影响的研究[ J] .大豆科学, 1996 , 15(1):48 -55 .
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备注/Memo

作者简介:杨庆凯(1939 -), 男, 教授, 研究方向作物遗传育种。

更新日期/Last Update: 2016-12-29