[1]谢甫绨,Takahata Yoshihito,Ohno Yasuo.利用ISSR标记进行菜用大豆和普通大豆的分类[J].大豆科学,2008,27(05):732-739.[doi:10.11861/j.issn.1000-9841.2008.05.0732]
 XIE Fu-ti,Takahata Yoshihito,Ohno Yasuo.Phylogenetic Analysis of Vegetable-type (Edamame) and Grain-type Soybean[Glycine max(L.) Merr.]Cultivars Through ISSR Markers[J].Soybean Science,2008,27(05):732-739.[doi:10.11861/j.issn.1000-9841.2008.05.0732]
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利用ISSR标记进行菜用大豆和普通大豆的分类

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备注/Memo

Corresponding author:XIE Fu-ti,Ph.D.E-mail:snsoybean@yahoo.com.cn.

更新日期/Last Update: 2014-10-06