[1]孟祥勋　杨庆凯.大豆杂种不同世代(F2 -F6)蛋白质含量遗传变异与选择世代分析[J].大豆科学,2002,21(01):25-30.[doi:10.11861/j.issn.1000-9841.2002.01.0025]
　Meng XiangxunYang Qing kai.INHERITANCE AND VARIATION OF PERCENT PROTEIN OF SEEDSIN F2 -F6 GENERATIONS OF SOYBEAN CROSSES[J].Soybean Science,2002,21(01):25-30.[doi:10.11861/j.issn.1000-9841.2002.01.0025]
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大豆杂种不同世代(F2 -F6)蛋白质含量遗传变异与选择世代分析

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第21卷 期数: 2002年01期 页码: 25-30 栏目: 出版日期: 2002-02-25
Title:
INHERITANCE AND VARIATION OF PERCENT PROTEIN OF SEEDSIN F2 -F6 GENERATIONS OF SOYBEAN CROSSES
文章编号:
1000 -9841(2002)01 -0025 -06
作者:
孟祥勋　杨庆凯
1.苏州大学生命科学学院, 苏州215151 ;
2.东北农业大学大豆所, 哈尔滨150030
Author(s):
Meng Xiangxun1Yang Qing kai2
1.College of Life Sciences , S uzhou Universi ty 215151 ;
2.Inst itute of SoybeanNortheast Agricul tural Universi ty
关键词:
大豆; 蛋白质; 遗传与选择
Keywords:
Soybean (G .max ); Pro tein content ; Inheritance and variation
分类号:
S 565.103.2
DOI:
10.11861/j.issn.1000-9841.2002.01.0025
文献标志码:
A
摘要:
将两个杂交组合后代, 采用两种处理方法:(1)一粒传方法形成F2 -F6 各自世代混合群体;(2)混合群体F2 -F5 世代分别随机抽取单株形成F2.3(F2 衍生的F3 系统, 以下类推)、F3.4 、F4 .5 、F5.6系统。统计分析了混合群体F2 -F6 各世代蛋白质含量的遗传变异及分离分布;对不同世代F2.3 -F5 .6系统内的变异情况与亲本一起进行了分析比较, 以明确杂种后代蛋白质含量分离或相对稳定世代。统计分析结果表明,(1)两组合一粒传处理形成的F2 -F6 代间, 平均蛋白质含量基本一致, 而其变异系数、方差及总变异幅度, 有随世代提高逐渐缩小的趋势, 这可能是随世代推进, 非加性效应减少所致;(2)两组合分别于F3 或F4 形成的F3 .4 、F4.5世代系统内蛋白质含量的变异均呈下降趋势, 并且趋于稳定。即至F3 .4或F4.5之后, 蛋白质含量的标准差、变异系数、总变异幅度基本稳定, 与其亲本相似, 其变异基本属于环境条件引起的非遗传变异。这表明蛋白质含量的分离变异幅度至F4 或F5 系统内已很小, 因此, 蛋白质含量分离不大的杂交组合后代的选择可于F3 或F4 代一次完成。
Abstract:
Inheritance and variat ion of seed protein content in soybean crosses w as analy zed using various progenies, F2 -F6 and F2.3 -F5 .6 of tw o crosses made w ith 4 soy bean parent s having different seed protein content.Means , variat ion coeff icients , variation ranges from genet ic segregating generations were est imated using F2-F6 population derived f rom sing le seed descent (SSD)and F2.3 -F5.6 lines randomly selected f rom F2 -F5 generation of tw o crosses and were compared w ith those from no n -seg regating parental population .Means of proteincontent were similar among F2 -F6 generations .Variation coef ficient and variation ranges for pro tein contentbecame lower with the generation advanced .Variability of protein content amo ng plant s wi thin the linesF2.3(F2 -devi red F3), F3 .4 , F4.5 , F4 .5 , F5.6 lowered f rom early to late generation .Variation coeff icients andranges of F3 .4(cross Ⅰ)o r F4 .5(cross Ⅱ)lines were comparatively similar to those among plant s w ithin a parentalv ariety , indicating that no genetic variabili ty in protein content w as being seg regated in the F3.4 or F4 .5 generationof the lines .It w as recomanded to initiate selection for pro tein content of soy bean seeds in those progenies ofa hybrid .

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备注/Memo

作者简介:孟祥勋,(1955 -), 男, 博士, 教授。原在吉林省农科院从事大豆遗传育种工作, 现调入苏州大学生命科学学院生物科学系从事遗传学的教学及科研。

更新日期/Last Update: 2016-12-29