LI Ming-song,LYU Mei-qin,LIN Wen-lei,et al.Breeding of High Protein Spring Soybean Quandou 5[J].Soybean Science,2018,37(02):326-328.[doi:10.11861/j.issn.1000-9841.2018.02.0326]
高蛋白春大豆新品种泉豆5号的选育
- Title:
- Breeding of High Protein Spring Soybean Quandou 5
- Keywords:
- Spring soybean; Quandou 5; Breeding; Cultivation technique
- 分类号:
- S565.1
- 文献标志码:
- A
- 摘要:
- 泉豆5号是泉州市农业科学研究所以中间材料泉系 253-1为母本，中间材料泉系97A27-2为父本进行有性杂交育成的春大豆新品种，2013-2014年参加国家热带亚热带春大豆品种区域试验平均产量2 443.5 kg?hm-2，比对照品种华春2号增产2.65%。2015年生产试验平均产量2 335.5 kg?hm-2，比对照华春2号增产6.0%。2016年通过国家农作物品种审定委员会审定，适宜在海南、广东南部、广西北部和中南部、福建、江西南部春播种植。
- Abstract:
- New spring soybean variety Quandou 5, derived from Quanxi 253-1×Quanxi 97A27-2,was selected by Quanzhou Institute of Agricultural Sciences. The yield in regional tests during 2013-2014 was 2 443.5 kg?ha-1, which was 2.65% higher than control variety Huachun 2. The yield in production test in 2015 was 2 335.5 kg?ha-1,which was 6.0% higher than control variety Huachun 2. It was authorized by National Crop Variety Approval Committee in 2016. It is suitable for planting in Hainan province, south of Guangdong province, northern and south-central of Guangxi province, Fujian province, south of Jiangxi province.
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备注/Memo
收稿日期：2017-11-08