[1]刘念析,刘宝权,王博,等.优质早熟大豆新品种吉育232的选育及示范推广[J].大豆科学,2021,40(01):142-145.[doi:10.11861/j.issn.1000-9841.2021.01.0142]
　LIU Nian-xi,LIU Bao-quan,WANG Bo,et al.Breeding of High Quality Early-maturing Soybean Variety Jiyu 232 and Its Cultivation Technique[J].Soybean Science,2021,40(01):142-145.[doi:10.11861/j.issn.1000-9841.2021.01.0142]
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优质早熟大豆新品种吉育232的选育及示范推广

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第40卷 期数: 2021年01期 页码: 142-145 栏目: 出版日期: 2021-01-20
Title:
Breeding of High Quality Early-maturing Soybean Variety Jiyu 232 and Its Cultivation Technique
文章编号:
2021,40(1)：142-145
作者:
刘念析; 刘宝权; 王博; 刘佳; 刘浩; 厉志; 陈亮; 董志敏
（吉林省农业科学院 大豆研究所/大豆国家工程研究中心，吉林 长春 130033）
Author(s):
LIU Nian-xi;  LIU Bao-quan;  WANG Bo;  LIU Jia;  LIU Hao;  LI Zhi;  CHEN Liang;  DONG Zhi-min
(Soybean Research Institute, Jilin Academy of Agricultural Science/National Engineering Research Center for Soybean, Changchun 130033, China)
关键词:
大豆;  吉育232;  多抗;  优质;  早熟
Keywords:
Soybean;  Jiyu 232;  Muti-resistances;  High quality;  Early-maturing
DOI:
10.11861/j.issn.1000-9841.2021.01.0142
文献标志码:
A
摘要:
吉育232是吉林省农业科学院大豆研究所以（公交海1-257×吉育68)F1为母本，吉大120为父本，经有性杂交系谱法选育而成的大豆新品种。2018—2019年参加吉林省北方春大豆早熟组区域试验，平均产量2 623.2 kg?hm-2， 较对照品种合交02-69增产9.9%。2019年参加生产试验，平均产量2 574.7 kg?hm-2，较对照品种合交02-69增产9.0%。2020年通过吉林省农作物品种审定委员会审定，主要特点是高产、稳产、高油、高抗花叶病毒和灰斑病，适宜在吉林省早熟地区种植。
Abstract:
A new soybean cultivar Jiyu 232 was bred by Soybean Research Institute, Jilin Academy of Agricultural Sciences, from the female parent of F1 hybrid developed by crossing Gongjiaohai1-257 with Jiyu 68 and male parent of Jida 120 through pedigree method. The average yield of Jilin province regional test was2 623.2 kg?ha-1, which was 9.9% higher than control variety Hejiao 02-69 in 2018 and 2019. The production test average yield was2 574.7 ha-1 , which was 9.0% higher than control variety Hejiao 02-69 in 2019. It was approved by Jilin Province of Crop Variety Examination and was released in 2020. The main characteristics are high yield, stable yield, high oil, and high resistance to soybean mosaic virus and gray spot disease, and suitable for planting in early maturity areas of Jilin Province.

参考文献/References:

［1］ 江维国. 我国农业供给侧结构性改革研究［J］.现代经济探讨,2016(9):15-19.（Jiang V G. Research on agricultural supply-side structural reform in China［J］.Modern Economic Research, 2016(9):15-19.）
［2］查霆,钟宣伯,周启政,等.我国大豆产业发展现状及振兴策略［J］.大豆科学,2018,37(3):458-463.（Cha T, Zhong X B, Zhou Q Z,et al. Development status of China′s soybean industry and strategies of revitalizing［J］.Soybean Science,2018,37(3):458-463.）
［3］李明姝,颜秀娟.优质、多抗大豆新品种吉育306的选育［J］.大豆科技,2019(6):49-52.（Li M S, Yan X J. Breeding and selection on new soybean variety Jiyu 306 with multi-resistance and high quality［J］.Soybean Science and Technology,2019(6):49-52.）
［4］王英男,齐广勋,刘晓冬,等. 中早熟高油高产大豆新品种吉育362的选育［J］. 大豆科技, 2018(6): 40-42.（Wang Y N, Qi G X, Liu X D, et al. Breeding of new soybean variety Jiyu 362 with medium-early maturity, high oil and high yield［J］.Soybean Science and Technology, 2018(6): 40-42.）
［5］马童,吴楠,薄晓雪,等.大豆新品种“吉农38号”选育报告［J］.吉林农业大学学报,2018,40（6）：771-774.(Ma T, Wu N,Bao X X,et al. Breeding report of a new soybean cultivar Jinong 38［J］.Journal of Jilin Agricultural University,2018,40(6)：771-774.)

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备注/Memo

国家重点研发计划（2019YFD1002601）; 吉林省科技发展计划（20200201136JC）;吉林农业科技创新工程（C92070421）。

更新日期/Last Update: 2021-02-09