[1]武广衍,邱德文,杨秀芬,等.新型真菌源激活蛋白对大豆幼苗生理特性的影响[J].大豆科学,2007,26(05):691-694.[doi:10.3969/j.issn.1000-9841.2007.05.010]
　WU Guang-yan,QIU De-wen,YANG Xiu-fen,et al.EFFECTS OF NEW FUNGAL ACTIVATOR PROTEIN ON PHYSIOLOGICAL CHARACTERS OF SOYBEAN[J].Soybean Science,2007,26(05):691-694.[doi:10.3969/j.issn.1000-9841.2007.05.010]
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新型真菌源激活蛋白对大豆幼苗生理特性的影响

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第26卷 期数: 2007年05期 页码: 691-694 栏目: 出版日期: 2007-10-25
Title:
EFFECTS OF NEW FUNGAL ACTIVATOR PROTEIN ON PHYSIOLOGICAL CHARACTERS OF SOYBEAN
文章编号:
1000-9841(2007)05-0691-04
作者:
武广衍1; 邱德文1; 2; 杨秀芬2; 武广繁3; 赵胜英4
1福建农林大学植保学院，福州 350000；
2中国农业科学研究院植物保护研究所，北京 100094；
3河海大学土木学院，南京 210000；
4.济南仕邦农化有限公司，济南 250100
Author(s):
WU Guang-yan1; QIU De-wen1; 2; YANG Xiu-fen2; WU Guang-fan3; ZHAO Sheng-ying4
1Fujian Forest and Agricultural University，Fuzhou 350000；
2Institute of Plant Protection，Chinese Academy of Agricultural Sciences，Beijing 100094；
3Hehai University，Nanjing 210000;
4Jinan Shibang Agrochemicals.CO.LTD，Jinan 250100
关键词:
大豆; 激活蛋白; 叶绿素; 可溶性糖; 可溶性蛋白
Keywords:
Soybean; Activator protein; Chlorophyll; Soluble sugar; Soluble protein
分类号:
S565.1
DOI:
10.3969/j.issn.1000-9841.2007.05.010
文献标志码:
A
摘要:
为探讨真菌源激活蛋白在促进植物生长和增产方面的作用机理，研究了不同浓度激活蛋白处理对大豆幼苗生理特性的影响。结果表明，经1、2、5 μg mL-1激活蛋白处理后7 d，大豆幼苗根系活力比对照分别增加了44.2%、54.5%和19.8%，硝酸还原酶活性比对照分别增加了61.33%、138.37%和53.2%；处理后12 d，植物叶片叶绿素含量比对照分别增加了12.56%、17.32%和5.32%，可溶性糖含量比对照分别增加了18.56%、31.02%和18.69%，可溶性蛋白含量比对照分别增加了17.36%、31.96%和23.10%。不同浓度激活蛋白均能促进与植物生长相关的生理指标的提高，其中以2 μg mL-1的作用效果最好。
Abstract:
In order to approach the mechanism of enhancing plant growth by new fungal activator protein，the effect of activator protein with different concentration on physiological characteristics of soybean was studied.Compared with control after 7 d treatment with 1，2 and 5 μg mL-1activator protein，root activity of soybean was increased by 44.2%、54.5% and19.8%，and nitratereductase activity was increased by 61.33%、138.37% and 53.2%，respectively.Compared with control after 15 d treatment with 1，2 and 5 μg mL-1?activator protein，the content of chlorophyll in leaves was increased by 12.56%，17.32% and 5.32%，the content of soluble sugar was increased by 18.56%，31.02% and 18.69%，and the content of soluble protein was increased by 17.36%，31.96% and 23.10%，respectively.In conclusion，after plants were treated with activator protein of different concentration，the physiological indexes related to plant growth were all enhanced to different degree，and the effect of 2 μg mL-1activator protein was of best efficiency to the plant.

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备注/Memo

基金项目：国家重点基础研究发展计划(“973”计划)(2003CB114204)；国家高技术研究发展计划(“863”计划)(2003AA241130)

作者简介：武广衍（1981-），男，硕士研究生，主要从事农药剂型与开发方面的研究。Tel：13665318512； E-mail：wfguodong@126.com
通讯作者：邱德文，博士，研究员，主要从事蛋白药物研究与开发。

更新日期/Last Update: 2014-10-20