[1]宋志峰,牛红红,何智勇,等.静态顶空萃取-气相色谱-质谱法分析大豆花中挥发性成分[J].大豆科学,2014,33(04):570-573.[doi:10.11861/j.issn.1000-9841.2014.04.0574]
 SONG Zhi-feng,NIU Hong-hong,HE Zhi-yong,et al.Analysis of Volatile Compounds in Soybean Flowers by Static Headspace-GC-MS[J].Soybean Science,2014,33(04):570-573.[doi:10.11861/j.issn.1000-9841.2014.04.0574]
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静态顶空萃取-气相色谱-质谱法分析大豆花中挥发性成分

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备注/Memo

第一作者简介:宋志峰(1975-),男,副研究员,学士,主要从事农产品质量安全检测与风险评估技术研究。E-mail:mhsr@sina.com。

通讯作者:魏春雁(1962-),女,博士,教授,主要从事农产品质量安全检测与风险评估技术研究。E-mail:weichy@yeah.com。

更新日期/Last Update: 2014-09-12