[1]张大勇,谢甫绨,李文滨,等.施肥、品种及密度对大豆籽粒异黄酮含量的影响[J].大豆科学,2009,28(01):76-80.[doi:10.11861/j.issn.1000-9841.2009.01.0076]
　ZHANG Da-yong,XIE Fu-ti,LI Wen-bin,et al.Effects of Fertilier，Variety and Planting Density on the Contents of Soybean Isoflavanones[J].Soybean Science,2009,28(01):76-80.[doi:10.11861/j.issn.1000-9841.2009.01.0076]
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施肥、品种及密度对大豆籽粒异黄酮含量的影响

《大豆科学》[ISSN:1000-9841/CN:23-1227/S] 卷: 第28卷 期数: 2009年01期 页码: 76-80 栏目: 出版日期: 2009-02-25
Title:
Effects of Fertilier，Variety and Planting Density on the Contents of Soybean Isoflavanones
文章编号:
1000-9841(2009)01-0076-05
作者:
张大勇1; 2; 谢甫绨1; 李文滨2; 李冬梅2; 张淑珍2; 滕卫丽2
1沈阳农业大学农学院，辽宁 沈阳 110161；
2东北农业大学大豆所，黑龙江 哈尔滨 150030
Author(s):
ZHANG Da-yong1; 2; XIE Fu-ti1; LI Wen-bin2; LI Dong-mei2; ZHANG Shu-zhen2; TENG Wei-li2
1Agricultural College，Shenyang Agricultural University，Shenyang 110161，Liaoning；
2Soybean Institute，Northeast Agricultural University，Harbin 150030，Heilongjiang，China
关键词:
大豆异黄酮; 品种; 密度; 施肥
Keywords:
Isoflavones; Fertilizer; Variety; Planting density
分类号:
S565.1
DOI:
10.11861/j.issn.1000-9841.2009.01.0076
文献标志码:
A
摘要:
大豆异黄酮由于其特定生理保健功能而受到越来越广泛的关注。2006年进行了砂培试验，用以探索氮、磷、钾肥单因素对大豆籽粒异黄酮含量的影响规律。结果表明：氮肥对大豆籽粒异黄酮总含量有较大影响，低氮处理较高氮处理异黄酮总含量增加54.9%，低氮处理较均衡施肥异黄酮总含量增加23.3%。2007年进行了氮肥施用量、品种与栽培密度3因素田间试验。结果表明：品种、密度、施氮量3项效应及其所有的互作项对大豆籽粒异黄酮总含量与3种组分含量均具有极显著的效应。氮肥施用量对大豆籽粒异黄酮含量的影响规律与砂培试验的结果一致，即大豆籽粒异黄酮总含量随氮肥施用量的增加而降低。不同氮肥施用量、不同密度水平及不同品种间异黄酮总含量的变异幅度为5.97%、10.49%和28.44%。由于单项因素及互作项效应的存在，在进行高低异黄酮大豆栽培生产时，考虑各单项因素的同时也应注意各项因素不同水平的最佳组合。
Abstract:
Isoflavones in soybean seed are attached great importance for its physical functions for human health.To elucidate the change trend of isoflavone content under different fertilizer，single factor experiment of nitrogen，phosphorous，and potassium application level with sand culture condition was conducted.Results showed that N-application rate affected isoflavone content significantly，and isoflavone content in soybean seed were respectively increased 54.9% and 23.3% in the low(0.06 gL-1）N-application rate than that in high(0.48 gL-1）and middle（0.24 gL-1）N-application rate.In 2007，these results were further verified in the field conditions.Moreover，effect of variety and planting density on soybean isoflavone content were also tested.The results suggested that variety，planting density，fertilization，and their interactions obviously affected soybean isoflavones content.The variation range of soybean isoflavones content was 5.97% for N-application rate，10.49% for planting densities，and 28.44% for different varieties.Considering the interaction among these three factors，we should pay attention to the optimized combination of three factors for low/high isoflavone production.

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备注/Memo

基金项目：国家科技支撑计划资助项目（2006BAD01A04）；黑龙江“十一五”科技攻关资助项目（GA06B101-1-3）。

作者简介：张大勇(1976-)，男，在职博士研究生，助理研究员，研究方向大豆遗传育种。E-mail:zhangdayong03@yahoo.com.cn。

更新日期/Last Update: 2014-10-01