[1]戴嘉乐,马 建,付永平,等.大豆7S蛋白β亚基基因RNAi表达载体构建[J].大豆科学,2012,31(06):1021-1023.[doi:10.3969/j.issn.1000-9841.2012.06.035]
 DAI Jia-le,MA Jian,FU Yong-ping,et al.Construction of the RNAi Expression Vector of Soybean 7S Protein β-subunit Gene[J].Soybean Science,2012,31(06):1021-1023.[doi:10.3969/j.issn.1000-9841.2012.06.035]
点击复制

大豆7S蛋白β亚基基因RNAi表达载体构建

参考文献/References:

[1]孟祥勋.大豆种子贮藏蛋白的研究[J].东北农业大学学报,1997,28(2):201-207.(Meng X X.Studies on storage protein soybean seeds[J].Journal of Northeast Agricultural University,1997,28(2):201-207.)

[2]Li D F,Nelssen J L,Reddy P G,et al.Transient sensitivity to soybean meal in the early weaned pig[J].Journal of Animal Science,1990,68:1790-1799.

[3]Li D F,Nelssen J L,Reddy P G,et al.Measuring suitability of soybean products for early weaned pigs with immunological criteria[J].Journal of Animal Science,1991,69:3299-3307.

[4]Ogawa T,Bando N,Tsuji H,et al.α-subunit of β-conglycinin,an allergenic protein recognized by IgE antibidies of soybean-sensitive patients with atopic dermatitis[J].Bioscience,Biotechnology,and Biochemistry,1995,59(5):831-833.

[5]Sissons J W,Smith R H.The effect of different diets,including those containing soybean products,on digesta movement and water and nitrogen absorption in the small intestine of the preruminant calf[J].British Journal of Nutrition,1976,36:421-426.

[6]刘珊珊,武小霞,姜振峰,.大豆7S球蛋白β-伴大豆球蛋白的研究现状[J].大豆科学,2007,26(3):417-422.(Liu S S,Wu X X,Jiang Z F,et al.Advance in soybean 7S Globulin β-Conglycinin[J].Soybean Science,2007,26(3):417-422.)

[7]郑树贵,曹松屹,孙泽威,.β-伴大豆球蛋白β亚基的纯化及免疫活性鉴定[J].大豆科学,2009,28(2):301-304.(Zheng S GCao S QSun Z W,et al.Purification of β-subunit from β-conglycinin and identification of immunological activity of the prepared subunit[J].Soybean Science,2009,28(2):301-304.)

[8]Hirata Y,Liu S S,Thanh V G,et al.7S new subunit characterization for protein improvement and regulation[C].Abstracts of Contributed Papers.Brazil:.World Soybean Research Conference & .Intemational Soybean Processing and Utilization Conference,2004,2:61.

[9]郭顺堂,孟岩,张雪梅,.中国大豆蛋白亚基构成分析与缺失部分亚基的特异大豆品种的筛选[J].作物学报,2006,32(8):1130-1134.(Guo S TMeng YZhang X Met al.Analysis of protein subunit composition of Chinese soybean[Glycine max(L.)Merrill]cultivars and screening of soybean cultivars lacking some subunits[J].Acta Agronomica Sinica,2006,32(8):1130-1134.)


相似文献/References:

[1]王明霞,崔晓霞,薛晨晨,等.大豆耐盐基因GmHAL3a的克隆及RNAi载体的构建[J].大豆科学,2013,32(01):12.[doi:10.3969/j.issn.1000-9841.2013.01.004]
 WANG Ming-xia,CUI Xiao-xia,XUE Chen-chen,et al.Cloning of Halotolerance 3 Gene and Construction of Its RNAi Vector in Soybean (Glycine max)[J].Soybean Science,2013,32(06):12.[doi:10.3969/j.issn.1000-9841.2013.01.004]
[2]魏 强,李鲁华,王春艳,等.大豆凝集素le2基因RNA干扰表达载体构建及转化的研究[J].大豆科学,2013,32(03):306.[doi:10.11861/j.issn.1000-9841.2013.03.0306]
 WEI Qiang,LI Lu-hua,WANG Chun-yan,et al.Construction of RNAi Expressed Vector of Soybean Agglutinin le2 Gene and Transform Research[J].Soybean Science,2013,32(06):306.[doi:10.11861/j.issn.1000-9841.2013.03.0306]
[3]徐建美,杨 巧,李 硕,等.发根土壤杆菌介导的大豆发根转化体系改进[J].大豆科学,2014,33(02):161.[doi:10.11861/j.issn.1000-9841.2014.02.0161]
 XU Jian-mei,YANG Qiao,LI Shuo,et al.Improvement of Soybean Hairyroot System Mediated by Agrobacterium Rhizogenes[J].Soybean Science,2014,33(06):161.[doi:10.11861/j.issn.1000-9841.2014.02.0161]
[4]陈子奇,李 夏,王丕武,等.利用RNA干扰技术提高大豆脂肪含量[J].大豆科学,2012,31(04):529.[doi:10.3969/j.issn.1000-9841.2012.04.004]
 CHEN Zi-qi,LI Xia,WANG Pi-wu,et al.Using RNA Interference Technology to Improve Soybean Fat Content[J].Soybean Science,2012,31(06):529.[doi:10.3969/j.issn.1000-9841.2012.04.004]
[5]马建,厉志,刘艺苓,等.应用重组PCR技术构建大豆脂肪氧化酶基因RNA干扰表达载体[J].大豆科学,2008,27(04):564.[doi:10.11861/j.issn.1000-9841.2008.04.0564]
 MA Jian,LI Zhi,LIU Yi-ling,et al.Use Recombiant PCR to Construct RNAi Expression Vector of Soyabean Lipoxygenase[J].Soybean Science,2008,27(06):564.[doi:10.11861/j.issn.1000-9841.2008.04.0564]
[6]张原宇,董英山,于盛竹,等.RNA干扰高油GmPEPc基因转入大豆研究[J].大豆科学,2017,36(04):514.[doi:10.11861/j.issn.1000-9841.2017.04.0514]
 ZHANG Yuan-yu,DONG Ying-shan,YU Sheng-zhu,et al.Introduction of RNAi-PEPcGene into Soybean[J].Soybean Science,2017,36(06):514.[doi:10.11861/j.issn.1000-9841.2017.04.0514]

备注/Memo

第一作者简介:戴嘉乐(1985-),男,在读硕士,研究方向为植物基因工程。E-mail:dale8520@163.com。

通讯作者:王丕武(1958-),教授 ,博士生导师,主要从事农业生物技术和作物遗传育种研究。E-mail:peiwuw@yahoo.com.cn。

更新日期/Last Update: 2014-08-20