Yang Guang yuJi Feng.ADVANCE OF STUDY ON PROTEIN CONTENT AND COMPOSITION OFAMINO ACID OF WILD SOYBEAN ( G. soja ) IN CHINA[J].Soybean Science,1999,18(01):57-61.[doi:10.11861/j.issn.1000-9841.1999.01.0057]
中国野生大豆(G. soja) 蛋白质含量及其氨基酸组成的研究进展
- Title:
- ADVANCE OF STUDY ON PROTEIN CONTENT AND COMPOSITION OFAMINO ACID OF WILD SOYBEAN ( G. soja ) IN CHINA
- 文献标志码:
- A
- 摘要:
- 本文概述了我国自80年代以来对中国野生大豆( G. soja) 蛋白质含量、氨基酸组成和蛋白组份等方面的研究结果,为进一步深入研究、利用我国丰富的野生大豆资源提供参考信息。
- Abstract:
- Adv ance o f study o n protein co ntent, composi tio n of amino acid and sto rage pro teinin wild so ybean ( G. soja ) in China science 1980 w ere review ed in this paper. These studiesprovide foundatio n fo r futher research and usag e on wi ld soy bean.
参考文献/References:
[1 ] 中国农科院作物品种资源研究所主编, 1990,中国野生大豆资源目录, 农业出版社
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