[1]陈玉胜,陈全战.大豆水提物对四氯化碳诱导的肝损伤小鼠肝脏抗氧化活力的影响[J].大豆科学,2015,34(02):341-344.[doi:10.11861/j.issn.1000-9841.2015.02.0341]
 CHEN Yu-sheng,CHEN Quan-zhan.Antioxidant Effect of Soybean Water Extracts (SWEs) on Acute Liver Injury induced by CCl4?in Mice[J].Soybean Science,2015,34(02):341-344.[doi:10.11861/j.issn.1000-9841.2015.02.0341]
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大豆水提物对四氯化碳诱导的肝损伤小鼠肝脏抗氧化活力的影响

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备注/Memo

基金项目:南京晓庄学院校级重点学科基金项目(XZZDXK201203)。

第一作者简介:陈玉胜(1968-) ,男,博士,高级实验师,主要从事植物生理生化及药理学研究。E-mail:cys8691@163.com。

更新日期/Last Update: 2015-06-08