[1]李晓玲,李克秀,赵洪锟,等.野生大豆核基因组Mb级DNA的制备与酶切[J].大豆科学,2011,30(01):33-36,40.[doi:10.11861/j.issn.1000-9841.2011.01.0033]
 LI Xiao-ling,LI Ke-xiu,ZHAO Hong-kun,et al.Preparing and Digesting Megabase-size Nuclear DNA of Glycine soja Genome[J].Soybean Science,2011,30(01):33-36,40.[doi:10.11861/j.issn.1000-9841.2011.01.0033]
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野生大豆核基因组Mb级DNA的制备与酶切

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备注/Memo

项目基金:农业部野生植物资源保护资助项目(2010);农业部CWRC资助项目(CWRC-20080205);国家重点基础研究发展计划“973计划”资助项目(2007CB116205);国家转基因专项资助项目(2008ZX08004-004)。

?第一作者简介:李晓玲(1971-),女,博士,副教授,主要从事植物生物技术与植物分子生物学研究。E-mail:lxl5275278@163.com。

更新日期/Last Update: 2014-09-11