|Table of Contents|

Breeding and Cultivation of A New Vegetable Soybean Variety Zhenongqiufeng 2 with Good Quality and High Yield(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2022年05期
Page:
628-631
Research Field:
Publishing date:

Info

Title:
Breeding and Cultivation of A New Vegetable Soybean Variety Zhenongqiufeng 2 with Good Quality and High Yield
Author(s):
ZHANG Gu-wen ZHANG Sheng LIN Tai-yun LIU Na FENG Zhi-juan BU Yuan-peng WANG Bin GONG Ya-ming
(1.Institute of Vegetables, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; 2.Taizhou Agricultural Technology Extension Center, Taizhou 318000, China)
Keywords:
vegetable soybean variety breeding cultivation technique Zhenongqiufeng 2
PACS:
-
DOI:
10.11861/j.issn.1000-9841.2022.05.0628
Abstract:
Zhenongqiufeng 2 was released by Institute of Vegetables of Zhejiang Academy of Agricultural Sciences using Liuyueqing and Xiafeng 2008 as male and female parents with pedigree method. The results of regional trials carried out by Zhejiang Seed Management Station in 2017 showed that its average yield was 10 459 kg?ha-1, which was 13.9% higher than control cultivar Quxian 1. The results of regional trials carried out in 2018 showed that its average yield was 10 062 kg?ha-1, which was 2.8% higher than control cultivar Quxian 1. The results of production test carried out in 2019 showed that its average yield was 12 622 kg?ha-1, which was 7.6% higher than control cultivar Quxian 1. This variety has good quality, high yield, good marketability and moderate resistance to anthracnose and was approved by the Main Crop Variety Approval Committee of Zhejiang Province in May 2020. It is suitable to be planted as autumn vegetable soybean in Zhejiang province and its surrounding areas with similar climate.

References:

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Last Update: 2022-09-30