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Breeding and Cultivation Technology of A New Soybean Variety Jinqing 1(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2022年01期
Page:
124-128
Research Field:
Publishing date:

Info

Title:
Breeding and Cultivation Technology of A New Soybean Variety Jinqing 1
Author(s):
WANG Jun ZHANG Hai-sheng LI Fang-zhou GU Xiao-hong YANG Ting-ting
(College of Agriculture, Shanxi Agricultural University, Taiyuan 030031,China)
Keywords:
special soybean Jinqing 1 breeding cultivation technology
PACS:
-
DOI:
10.11861/j.issn.1000-9841.2022.01.0124
Abstract:
Jinqing 1 is a new variety selected by the Crop Science Research Institute of Shanxi Academy of Agricultural Sciences and Shanxi Douguan Seed Industry Co., Ltd. in 2000.Jindou 19 was used as female parent and Jiqing 1 as male parent. In 2015-2018, it participated in the identification test, regional test and production test of spring sowing mid-late maturing soybean varieties in Shanxi Province. In the regional test, the yield was increased by 5.68% compared with the control, and in the production test, the yield was increased by 0.8% compared with the control. At the same time, the variety showed high yield, disease resistance, lodging resistance and strong stress resistance in the test, which was approved by Shanxi Crop Variety Approval Committee in 2020. It is suitable for planting in spring in the central and southern areas of Shanxi Province.

References:

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Last Update: 2022-01-28