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Investigation and Evaluation on Maturity Group of Soybean in Three Provinces of Southern China(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2015年04期
Page:
555-564
Research Field:
Publishing date:

Info

Title:
Investigation and Evaluation on Maturity Group of Soybean in Three Provinces of Southern China
Author(s):
QIU Chu-chan1;  NIAN Hai1; 2;  ZHAO Zhen-li1;  LI Han-lin1; 2;  ZHANG Yu-long1;  MA Qi-bin1; 2
1.The Guangdong Subcenter of National Center for Soybean Improvement, College of Agriclture, South China Agricultural Unicersity, Guangzhou 510642, China;?
2.The State Key Laboratory for Conservation and Utilization of Subtropical Agribioresources, South China Agricultural University, Guangzhou 510642, China
Keywords:
Soybean;  Maturity group;  Yield characters;  Agronomic traits
PACS:
-
DOI:
10.11861/j.issn.1000-9841.2015.04.0555
Abstract:
Twenty seven American soybean standard cultivars of different maturity groups and 8 soybean cultivars were investigated and evaluated by the observed data of different development stages and lab test after harvesting.The results showed that the growth periods of standard varieties of American soybean became longer and longer from 83 to 104 days as the increasing maturity group (MG) I-VIII. However, the growth periods of spring-sowing soybean varieties in Southern China area changed from 83 to 85 days, while the growth periods of summer-sowing soybean varieties changed from 95 to 104 days.American soybean varieties with close growth periods to those in Southern China area showed relatively short periods of vegetative growth (VE-R1) and longer periods of reproductive growth (R1-R8).Test results showed that there were much significant differences among the cultivars in South China and America on the traits of total number of pods per plant, effective pods per plant, seed weight of 100 grains, plant height, node number on main stem, branch number and branch length.Certain links and relativities were found between agronomic traits and growth periods of soybean.The results of growth period and test of soybean traits suggested that Huaxia 1, Guixia 1 and Huaxia 3 of summer-sowing soybean varieties were classified to MG VI, VII and VIII, respectively. However, the precocious soybean cultivars sown in spring such as Guangdong 1, Huachun 2, Huachun 6 and Liudou 1 were classified to MG V- While the late-mature soybean varieties sown in spring could be classified to MG VI or VII.

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Last Update: 2015-08-31