|Table of Contents|

Characteristics of Soybean Soluble Dietary Fiber(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2015年01期
Page:
122-127
Research Field:
Publishing date:

Info

Title:
Characteristics of Soybean Soluble Dietary Fiber
Author(s):
LIU Hao-fei
Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China
Keywords:
Soybean dregs;  Soluble dietary fiber;  Characteristics
PACS:
TS209
DOI:
10.11861/j.issn.1000-9841.2015.01.0122
Abstract:
The characteristics of SDF were studied by infrared spectrometer, viscometer and other methods. The results showed that SDF were polysaccharides and the SDF content were about 91.12%. The SDF characteristics were as follows: water holding capacity was 8.25 g?g-1, swelling capacity was 9.38 mL?g-1,water binding capacity was 7.11 g?g-1, and cation-exchange capacity was 0.73 mmol?g-1. The solution of SDF from soybean dregs were pseudoplastic fluid which viscosity decreased with the increasing of shear rate. The SDF had a certain degree of adsorption of sodium cholate and the experiments showed that the more of the addition of SDF, the more increasing of adsorption, the longer time to be used for adsorption equilibrium. The effects of the concentration,temperature and pH on viscosity and solubility of SDF were also discussed in this paper.

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Last Update: 2015-04-13