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Comparison on Methods for Pathogenicity Test of Seed-Borne Fungi in Soybean(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2015年01期
Page:
93-98
Research Field:
Publishing date:

Info

Title:
Comparison on Methods for Pathogenicity Test of Seed-Borne Fungi in Soybean
Author(s):
LI Xue-guang12 LIU Zhi-yong12 ZHAN Li-li13 SONG Jie12LU Jian-cong12 XU Yan-li1
1.Key Laboratory of Mollisols Agroecology, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Harbin 150081, China; 2.College of Agronomy, Northeast Agricultural University, Harbin 150030, China; 3. Physical Chemistry Department of Heihe University, Heihe 64300, China
Keywords:
Seed diseaseSeed-borne fungiGlycine maxPathogenicity test
PACS:
S435.2
DOI:
10.11861/j.issn.1000-9841.2015.01.0093 
Abstract:
Seed-borne fungi could decrease germination, activity, quality and commercial grade by infecting soybean seed. For discussing the effect of different inoculation methods on pathogenicity of seed-borne fungi, seed inoculation method and plant inoculation methods (apical cut inoculation method,wound inoculation method,stem cut inoculation method and hypocotyl inoculation method) were compared at laboratory condition. The result showed that seed-borne fungi could infect soybean under each inoculation method. The differences of pathogenicity between seed-borne fungi were significantly distinguished by all inoculation methods. Compared with other three plant inoculation methods, apical cut inoculation method was simple, effective and accurate. Seed inoculation method was fit for room test and the test cycle was short. It was also more convenient and efficient than plant inoculation.

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Last Update: 2015-04-12