|Table of Contents|

A Preliminary Report on the Study of Maturity Group Classification of Soybean Varieties(Lines)in HuangHuai(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2013年05期
Page:
629-634
Research Field:
Publishing date:

Info

Title:
A Preliminary Report on the Study of Maturity Group Classification of Soybean Varieties(Lines)in HuangHuai
Author(s):
?WANG Da-gang1HU Guo-yu1LI Jie-kun1HUANG Zhi-ping1YU Guo-yi2ZHANG Lei1
Keywords:
SoybeanVarietiesMaturity groupClassification
PACS:
-
DOI:
10.11861/j.issn.1000-9841.2013.05.0629
Abstract:
?In order to promote scientific introduction between China’s different regions and international exchange and cooperation,the maturity group(MG)categories for 95 varieties(lines)from the major varieties and new varieties(lines)of Huang-Huai were identified by comparing these varieties(lines)with 13 MG standard varieties of North America,which covered MGII-MGV.All standard and major varieties and new varieties(lines)were sown at Huaiyuan and Hefei in summer.The results showed that the 13 MG standard varieties could mature normally in 2 years,3-point trials,except PI561400 was immatured in Hefei in 2012 and the MGs of 95 varieties(lines)ranged from MGII to MGV.Thirty-six soybean varieties(lines)belonged to MGIII,account for 37.9%,in Huaiyuan,in 2011 and 2012.Twenty-nine and 21 soybean varieties(lines)were classified into MGII and MGIV,account for 30.5% and 22.1%.Eleven varieties from Hefei could be classified into the same MGs with Huaiyuan,but 10 could be late 1-2 MGs.Zhonghuang 13 and Wandou 28,the major varieties of Huang-Huai,the growth periods(VE-R8)ranged 94-96 d and 97-100 d in 2 years,3-point trials,belonged to MGII and MGIII,respectively.The results of this experiment can provide a reference for establishing the MG system and regionalize the soybean production regions in China.

References:

-

Memo

Memo:
-
Last Update: 2013-11-01