|Table of Contents|

Salicylic Acid Mitigating the Inhibition of Low Temperature Stress to Soybean Seedlings(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2012年06期
Page:
927-931
Research Field:
Publishing date:

Info

Title:
Salicylic Acid Mitigating the Inhibition of Low Temperature Stress to Soybean Seedlings
Author(s):
CHANG Yun-xia1XU Ke-dong2CHEN Can1CHEN Long1
1.Department of Life Science,Zhoukou Normal University,Zhoukou 466001,Henan;?
2.Key Lab of Plant Genetics & Molecular Breeding,Zhoukou Normal University,Zhoukou 466001,Henan,China
Keywords:
Salicylic acidSoybean seedlingLow temperature stressMitigative effect
PACS:
S565.1
DOI:
10.3969/j.issn.1000-9841.2012.06.015
Abstract:
Using soybean “Zhongdou-31” as the material,effects of different concentration of salicylic acid(SA) on the growth of soybean seedling under 4℃ low-temperature stress was studied by hydroponic culture.Under low-temperature stress,The content of chlorophyll,soluble proteins and the root activity were significantly decreased;the contents of proline,soluble sugar,MDA and the activities of SOD and POD were significantly increased(P<0.01).When the saybean seadlings were suffered from low-temperature stress for 2 days,exogenous SA significantly increased the contents of chlorophyll,soluble proteins,soluble sugar and proline,the root activity and the activities of SOD and POD,while significantly decreased MDA content(P<0.01).The results showed that exogenous SA could effectively keep cytomembrane stabilization.and reduce the damage from membrane lipid peroxidation.Hence,mitigate the harmful effects from low-temperature stress on plants,with the optimal concentration of 1.5 mmol·L-1 SA.

References:

[1]张大伟,杜翔宇,刘春燕,.低温胁迫对大豆萌发期生理指标的影响[J].大豆科学,2010,29(2):228-232.(Zhang D W,Du H Y,Liu C Y,et al.Effect of low-temperature stress on physiological Indexes of soybean at germination stage[J].Soybean Science,2010,29(2):228-232.)

[2]王玉萍,董雯,张鑫,.水杨酸对盐胁迫下花椰菜种子萌发及幼苗生理特性的影响[J].草业学报,2012,21(1):213-219.(Wang Y P,Dong W,Zhang X,et al.Effects of salicylic acid on seed germination and physiological characters of cauliflower seedlings under salt stress[J].Acta Prataculturae Sinica,2012,21(1):213-219.)

[3]刘杰,杨絮茹,方婧,.水杨酸对植物抗旱性的影响[J].黑龙江农业科学,2008(4):135-137.(Liu J,Yang X R,Fang J,et al.Effect of SA on drought resistance of plant[J].Heilongjiang Agricultural Sciences,2008(4):135-137.)

[4]初敏,王秀峰,王淑芬,.外源SA预处理对低温胁迫下萝卜幼苗的生理效应[J].西北农业学报,2012,21(2):142-145,183.(Chu M,Wang X F,Wang S F,et al.Physiological effects of exogenous salicylic acid on radish seedlings under low temperature stress[J].Acta Agriculturae Boreali-occidentalis Sinica,2012,21(2):142-145,183.)

[5]吕俊,张蕊,宗学凤,.水杨酸对高温胁迫下水稻幼苗抗热性的影响[J].中国生态农业学报,2009,17(6):1168-1171.(LüJ,Zhang R,Zong X F,et al.Effect of salicylic acid on heat resistance of rice seedling under heat stress[J].Chinese Journal of Eco-Agriculture,2009,17(6):1168-1171.)

[6]孙歆,曾富春,胡攀.水分胁迫下水杨酸对大麦幼苗抗氧化能力的影响[J].四川农业大学学报,2011,29(2):160-163,206.(Sun X,Zeng F C,Hu P.Effects of salicylic acid on the antioxidant activity of barley seedlings under water stress[J].Journal of Sichuan Agricultural University,2011,29(2):160-163,206.)

[7]张林青.水杨酸对盐胁迫下番茄幼苗生理指标的影响[J].北方园艺,2011(21):36-38.(Zhang L Q.The effects of SA on the physiological index of tomato seedlings[J].Northern Horticulture,2011(21):36-38.)

[8]邹琦.植物生理学实验指导[M].北京:中国农业出版社,2000.(Zou Q.Plant physiology experimental direction[M].Beijig:China Agriculture Press,2000.)

[9]王学奎.植物生理生化实验原理和技术[M].北京:高等教育出版社,2006.(Wang X K.Plant physiology and biochemistry experimentprinciple and technology[M].Beijing:Higher Education Press,2006.)

[10]张志良.植物生理学实验指导[M].北京:高等教育出版社,2003.(Zhang Z L.Plant physiology experimental direction[M].Beijing:Higher Education Press,2003.)

[11]刘萍,李明军.植物生理学实验技术[M].北京:科学出版社,2008.(Liu P,Li M J.Plant physiology experimental technology[M].Beijing:Science Press,2008.)

[12]李合生.植物生理生化实验原理和技术[M].北京:高等教育出版社,2003.(Li H S.Plant physiology and biochemistry experiment:principle and technology[M].Beijing:Higher Education Press,2003.)

[13]李植,秦向阳,王晓光,.大豆/玉米间作对大豆叶片光合特性和叶绿素荧光动力学参数的影响[J].大豆科学,2010,29(5):808-811.(Li Z,Qin X Y,Wang X G,et al.Effect of intercropping with maize on photosynthesis and chlorophyll fluorescence parameters of soybean[J].Soybean Science,2010,29(5):808-811.)

[14]武广衍,邱德文,杨秀芬,.新型真菌源激活蛋白对大豆幼苗生理特性的影响[J].大豆科学,2007,26(5):691-694.(Wu G Y,Qiu D W,Yang X F,et al.Effects of new fungal activator protein on physiological characters of soybean[J].Soybean Science,2007,26(5):691-694.)

[15]朱月,赵雪梅,唐立红.低温对几种引种紫斑牡丹叶片可溶性糖含量的影响[J].北方园艺,2012(2):62-64.(Zhu Y,Zhao X M,Tang L H.Effects of low temperature on soluble polysaccharide in leaves of several introduced paeonia rockii[J].Northern Horticulture,2012(2):62-64.)

[16]杨卫民,刘宝琦,张世珍,.甘露醇、过氧化氢和氯化钠处理对黑豆苗期抗旱性的影响[J].大豆科学,2010,29(2):350-353.(Yang W M,Liu B Q,Zhang S Z,et al.Effect of mannitol,hydrogen peroxide and chloride treatment on drought resistance of black soybean seedling[J].Soybean Science,2010,29(2):350-353.)

[17]王红星,纪秀娥,陈晓君,.水杨酸对废电池胁迫下绿豆幼苗抗氧化酶活性及生理特性的影响[J].农业环境科学学报,2011,30(3):429-434.(Wang H X,Ji X E,Chen X J,et al.Effect of salicylic acid on antioxidant system of mungbean(vigna radiate)seedling under used batteries stress[J].Journal of Agro-Environment Science,2011,30(3):429-434.)

[18]钱琼秋,宰文珊,朱祝军,.外源硅对盐胁迫下黄瓜幼苗叶绿体活性氧清除系统的影响[J].植物生理与分子生物学学报,2006,32(1):107-112.(Qian Q Q,Zai W S,Zhu Z J,et al.Effects of exogenous silicon on active oxygen scavenging systems in chloroplasts of cucumber(Cucumis sativus?L.)seedlings under salt stress[J].Journal of Plant Physiology and Molecular Biology,2006,32(1):107-112.)

[19]孙富,杨丽涛,谢晓娜,.低温胁迫对不同抗寒性甘蔗品种幼苗叶绿体生理代谢的影响[J].作物学报,2012,38(4):732-739.(Sun F,Yang L T,Xie X N,et al.Effect of chilling stress on physiological metabolism in chloroplasts of seedlings of sugarcane varieties with different chilling resistance[J].Acta Agronomica Sinica,2012,38(4):732-739.)

[20]潘瑞炽.植物生理学[M].北京:高等教育出版社,2008.(Pan R C.Plant physiology[M].Beijig:Higher Education Press,2008.)

[21]田丹青,葛亚英,刘晓静,等.叶面喷施水杨酸对红掌植株抗寒性的影响[J].浙江农业学报,2011,23(2):304-308.(Tian D Q,Ge Y Y,Liu X J,et al.Effect of spraying salicylic acid on chilling resistance of?Anthurium[J].Acta Agriculturae Zhejiangensis,2011,23(2):304-308.)

[22]Kratsch H A,Wise R R.The ultrastructure of chilling stress[J].Plant Cell & Environment,2000,23:337-350.

[23]王晓光,曹敏建,王伟,.钾对大豆根系形态与生理特性的影响[J].大豆科学,2005,24(2):126-129,134.(Wang X G,Cao M J,Wang W,et al.Effects of potassium concentration in the soil on the morphological and physiological characteristics of soybean root [J].Soybean Science,2005,24(2):126-129,134.)

[24]和红云,薛琳,田丽萍,.低温胁迫对甜瓜幼苗叶绿素含量及荧光参数的影响[J].北方园艺,2008(4):13-16.(He H Y,Xue L,Tian L P,et al.Effect of low-temperature stress on the chlorophyll contents and chlorophyll fluorescence parameters in muskmelon seedling leaves[J].Northern Horticulture,2008(4):13-16.)

[25]韩悟祖,陈修斌,杨彬,.低温逆境下温室茄子专用品种的筛选[J].北方园艺,2009(3):141-143.(Han W Z,Chen X B,Yang B,et al.Low temperature under the adversity of greenhouse eggplant varieties for the screening[J].Northern Horticulture,2009(3):141-143.)

[26]刘大伟,段玉玺,陈立杰,.灰皮支黑豆抗大豆胞囊线虫3号生理小种的生理机制[J].大豆科学,2010,29(3):471-473.(Liu D W,Duan Y X,Chen L J,et al.Physiological mechanism of Huipizhiheidou resistant to race 3 of soybean cyst nematode[J].Soybean Science,2010,29(3):471-473.)

[27]栾晓燕,陈怡,杜维广,.不同抗性大豆品种()感染SMV后可溶性糖和游离氨基酸的研究[J].大豆科学,2000,19(4):356-361.(Luan X Y,Chen Y,Du W G,et al.Studies on soluble sugar and free amino acid in plants of different soybean cultivars infected by SMV[J].Soybean Science,2000,19(4):356-361.)

Memo

Memo:
-
Last Update: 2014-08-19