|Table of Contents|

Biocontrol of Soybean Root Rot caused by F. oxysporum andF. graminearum(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2011年01期
Page:
113-118
Research Field:
Publishing date:

Info

Title:
Biocontrol of Soybean Root Rot caused by F. oxysporum andF. graminearum
Author(s):
ZHANG Hong-ji1 Allen G. Xue2 Jinxiu Zhang2 XU Yan-li1 YU De-cai3
1.Northeast Institute of Geography and Agricultural Ecology,CAS,Harbin 150081, Heilongjiang;
2. Eastern Cereal and Oilseed Research Centre Agriculture and Agri-Food Canada, Ottawa K1A0C6;
3. Viruses-free Seedling Research Institute, Heilongiiang Academy of Agricultural Sciences, Harbin 150086, Heilongjiang, China
Keywords:
F. oxysporumysporum F. graminearumaminearum Soybean Trichoderma Biocontrol
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2011.01.0113
Abstract:
The trails were conducted in Eastern Cereal and Oilseed Research Centre Agriculture and Agri-Food Canada, Ottawa. The target of this research was screening the biocontrol treatments against the soybean root rot caused by F. oxysporumy and F. graminearum in crop rotation systems (soybean/wheat/corn ). The experiments demonstrated that F. oxysporum and F. graminearum isolated from soybean roots cowld cause soybean root rot, and the pathogenicity of F. oxysporum was stronger than that of F. graminearum. Thirteen biocontrol strains isolated respectively from soybean roots, wheat roots and two crop’s rhizosphere soil were used in this study, which were supplied by Eastern Cereal and Oilseed Research Centre Agriculture and Agri-Food Canada and Northeast Institute of Geography and Agricultural ecology,CAS. The control efficiency of the biocontrol strains was not significantly different between F. oxysporumy and F. graminearum in the lab, and the control efficiency of ZT1,MM7,ZT2,Tr14, MM8 and Tr18 were higher significantly than Tr51, MM35, MM9 and ACM. In the greenhouse, the restraint efficiency of the biocontrol treatments on two Fusarium, and their promotion growth on soybean were both different significantly. Meanwhile the effects of thirteen biocontrol treatments were also different significantly. Tr12, ACM, SB24+MM7 and chemical CK could restrain F.oxysporum colonization in certain degree and promote the growth of soybean; however Tr14, MM7 and Tr12 could also restrain F. graminearum. The field trails found that biological control agent ACM + MM7 could increase soybean yield by 10% compared with the CK under the soil inoculated by Fusarium, while CH-Tr14, CH-Tr12 and chemical control could also increase the yield by 9%, 8% and 6%, respectively.

References:

[1]马汇泉, 辛惠普. 大豆根腐病病原菌种类鉴定及其生态学研究[J].黑龙江八一农垦大学学报, 1988(2): 115-121.(Ma H Q, Xin H P. Identification Pathogen of soybean root rot and studying the ecology[J] .Journal of Heilongjiang Bayi Agricultural University,1988(2): 115-121.)

[2]André Lévesque C. Research information: Characterization of the main causal agents of root rot of soybean in Western Québec and Eastern Ontario[R].2003.

[3]李玉霞, 马保罗, 尼尔·麦克劳克林,. 轮作在保护性耕作中的作用[J].农村牧区机械化,2006(2): 45-46.(Li Y X, Ma B L, Nile M, et al. Function of alternative cropping in conservation tillage[J].Mechanization in Rural & Pastoral Areas, 2006(2): 45-46.)

[4]Burgess L W,Backhouse D,Summerell B A,et al. Fusarium-Paul E Nelson Memorial Symposium [M]. Minnesota: The American Phytopathological Society Press, 2001: 271-294.

[5]李冬梅, 曹克强,王爱英,. 河北省小麦根病发生现状及致病病原种类调查[J]. 河北农业大学学报, 2001, 24(3): 38-42.Li D M, Cao K Q, Wang A Y, et al. Investigation on the occurrence root diseases in and pathogen species of wheat in Hebei province[J]. Journal of Hebei Agricultural University, 2001, 24(3): 38-42.)

[6]Maarten RRosemary WPaul H, et al.Recent advances in biological control of soil borne root diseases of wheat, vegetables and cotton in China and Australia[J]. Shandong Science, 2005, 18(3): 1-8.

[7]陈宗泽, 殷勤燕, 戴秉丽,等. 连作大豆土壤病原菌的分离及其致病性的研究[J]. 吉林农业科学, 1999, 24(2):36-39.(Cheng Z Z Yin Q Y, Dai B L, el al. Study on isolation and pathogenicity of soil pathogen in continuous cropping systems of soybean[J]. Journal of Jilin Agricultural Sciences, 1999, 24(2):36-39.)

[8]邢安, 文景芝, 吕国忠, . 黑龙江省大豆根腐病株上镰孢菌的分离与鉴定[J].东北农业大学学报,2009,40(8):5-9.(Xin A, Wen J Z, Lü G Z, et al. Isolation and identification of Fusarium species from soybean plant with root-rot symptom in Heilongjiang province[J].Journal of Northeast Agricultural University,2009,40(8):5-9. )

[9]Xue A G. Biological control of pathogens causing root rot complex in field pea biological control ACM941[J]. Phytopathology, 2003, 93(3): 329-335.

[10]邵红涛, 许艳丽, 李春杰, . 筛选用于防治大豆尖孢镰刀菌根腐病的木霉菌株[J].中国油料作物学报,2004,26(4):74-77.(Shao H T, Xu Y L, Li C J, et al. Screening Trichodermaspp for biocontrol of root rot of soybean[J]. Chinese Journal of Oil Crop Sciences, 2004,26(4):74-77.)

[11]温广月, 许艳丽, 李春杰, . 6株生防细菌对大豆根腐病防治效果初步评价[J]. 大豆科学, 2005, 24(2): 121-125.(Wen G Y, Xu Y L,Li C J, et al. Evaluation of six potential biocontrol agents against soybean root rot[J].Soybean Science, 2005, 24(2): 121-125.)

[12]黄珊珊, 韩雪, 李丽, . 大豆根腐病生防菌株的筛选及鉴定[J], 东北农业大学学报, 2008, 39(10):6-10.(Huang S SHan XLi L J et al. Screening and identification of biocontrol strains against soybean root rot pathogens[J].Journal of Northeast Agricultural University, 2008, 39(10):6-10.)

[13]Hartman G E. Combining effective strains of Trichoderma harzianum and solid matrixpriming to provide improved biological seed treatment systems[J]. Plant, 1989,73:631-637.

[14]de Boer M, van der Sluis I, van Loon L C, et al. Combining fluorescent Pseudomonasspp. strains to enhance suppression of fusarium wilt of radish[J]. European Journal of Plant Pathology,1999, 105:201-210.

[15]许艳丽, 张红骥, 张匀华,. 复配生防菌株防治大豆根腐病的研究[J].大豆科学, 2008, 272:270-275.Xu Y L, Zhang H J, Zhang Y H, et al. Combining biocontrol strains against soybean root rot[J].Soybean Science, 2008, 27(2)270-274.)

[16]王光华, 周克勤, 金剑,. 生防微生物BRF-1对大豆根腐病的拮抗作用[J].大豆科学, 2004, 23(3):188-191.(Wang G H, Zhou K Q, Jin J, et al. Antagonism on organism brf-1 against soybean root rot[J].Soybean Science, 2004, 23(3):188-191.)

[17]赵蕾, 张华英. 木霉菌与种子生物处理[J]. 微生物学杂志, 1998, 18(3):50-53.(Zhao L, Zhang H Y. The biotreatment of Trichoderma and seed[J]. Journal of Microbiology, 1998, 18(3): 50-53.)

[18]Kredics L, Antal Z, Manczinger L, et al. Influence of environmental parameters on trichoderma strains with biocontrol potential[J]. Food Technology and Biotechnology, 2003,41 (1) :37-42.)


Memo

Memo:
-
Last Update: 2014-09-11