|Table of Contents|

Gliadin Genetic Diversity in Soybean Varieties in Heilongjiang Province(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2010年06期
Page:
934-937
Research Field:
Publishing date:

Info

Title:
Gliadin Genetic Diversity in Soybean Varieties in Heilongjiang Province
Author(s):
SHA WeiHE Hai-yan ZHANG Yan-fu
College of Life Science and Forestry, Qiqihar University, Qiqihar 161006,Heilongjiang,China
Keywords:
SoybeanGliadinGenetic diversityCluster analysisPrincipal component analysis
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2010.06.0934
Abstract:
The SDS polyacrylamide gel eleetrophoresis(SDS-PAGE) was used to detect the gliadin genetic diversity of 25 soybean varieties in Heilongjiang province, and the results were as follows: 1) A total of 19 bands were detected in 25 cultivars, the polymorphic bands were 12, amount to 63.16%, among α, β, γ and ε zones,there were 3, 5, 5 and 6 bands, respectively. The Nei’s genetic similarity coefficient of the tested cultivars ranged from 0.4737 to 0.9474, and the average GS was 0.7105;the genetic distances of the tested cultivars ranged from 0.0541 to 0.7472, the average GD was 0.3654, these results suggested that there was a rich genetic polymorphism of gliadin among the cultivars. 2) According to the cluster analysis, the tested cultivars could be classified into 4 groups at the level GS 0.79, and principal component analysis verified the results further. Thus, gliadin clusters markers could efficiently classify the soybean varieties, and laid the foundation for soybean variety identification and the utilize of germplasm resources.

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Last Update: 2014-09-14