|Table of Contents|

Advances in Soybean Proteomics(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2010年04期
Page:
712-716
Research Field:
Publishing date:

Info

Title:
Advances in Soybean Proteomics
Author(s):
LIU Chun1MA Hao2LIU Jian-hui1ZHANG Zhan-qin23WANG Li-qun2
1.Department of Life Science,Hengyang Normal University, Hengyang 421008,Hunan;
2.National Key Lab of Crop Genetics and Germplasm Enhancement,Nanjing Agricultural University,Nanjing 210095,Jiangsu;
3.Institute of Crop Science, Xinjiang Academy of Agricultural and Reclamation Science,Shihezi 83200, Xinjiang,China
Keywords:
SoybeanProteomics2D-PAGE MALDI-TOF MSProteome database
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2010.04.0712
Abstract:
Soybean is an important crop to supply a major portion of the world’s demand for vegetable oil and protein, it is also an important crop for sustainable agriculture, but it is relatively poor model systems for genetics and genomics research, there are little information provides insight into many important aspects of soybean biology. Hence, proteomics is a powerful tool for its functional analysis. This review briefly introduces extraction methods for soybean protein, comprehensive proteomics and differential proteomics analysis of soybean, and the involved soybean proteome databases are listed, future perspective about soybean proteomics is also presented.

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Last Update: 2014-09-15