|Table of Contents|

Molecular Physiology of Nodulation and Nitrogen Fixation in Soybean(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2010年02期
Page:
319-324
Research Field:
Publishing date:

Info

Title:
Molecular Physiology of Nodulation and Nitrogen Fixation in Soybean
Author(s):
MIAO Shu-jie LIU Xiao-bing
Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Harbin 150081,Heilongjiang,China
Keywords:
Nodulation Autoregulation Physiological active substance Signal transduction
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2010.02.0319
Abstract:
Research on symbiotic nitrogen fixation in legumes has been conducted for 170 years, while the aspects of molecular physiology on nodulation and nitrogen fixation of legumes were only investigated in the last 30 years. This review discussed the autoregulation of nodulation from the physiological perspectives and analyzed the effects of auxin, nitrate nitrogen, and physiological active substance like isoflavones on nodulation at molecular level. Auxin regulates the site of rhizobia infection and nodule development. The inhibition of nitrate nitrogen on nodulation and nitrogen fixation can be reduced by adjusting nodulation. Isoflavones play a key role in nodule growth and nod-induced genes. Ethylene inhibits early process of nodulation signal and regulates the distribution of nodules. Further research should focus on the process of signal transduction, protein and metabolism from the relationship between crop and microorganism.

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