[1]陈恒鹤.大豆蛋白质、脂肪含量及其他农艺性状遗传规律的轮配分析[J].中国农业科学,1987,20(1):32-38.(Cheng H H.Diallel analysis on some genetic parameters of protein and oilcontents in soybeans[J].Scientia Agricultura Sinica,1987,20(1):32-38.) [2]宋启建,盖钧镒,马育华.大豆品种蛋白质、油份含量的遗传特点[J].中国农业科学,1989,22(6):24-29.(Song Q J.Gai J Y.Ma Y H.A study on genetic property of protein and oil content in soybean[J].Scientia Agricultura Sinica,1989,22(6):24-29.)
[3]孟凡钢,富健,王新风,等.大豆高脂肪组合初世代脂肪含量遗传及亲本相关性研究 ⅠF2代脂肪含量遗传及亲本相关性初探[J].大豆科学,2007,26(1):75-77.(Meng F G,Fu J,Wang X F,et al.Study on the heredity and parental correlation of the oil content of the beginning with the generation at high-oil content soybean I Heredity and parental correlation of the oil content of F2 generation[J].Soybean Science,2007,26(1):75-77.)
[4]孟凡钢,富健,王新风,等.大豆高脂肪组合F3代脂肪含量遗传及亲本相关性研究[J],大豆科学,2008,27(2):354-356.(Meng F G,Fu J,Wang X F,et al.heredity and parental correlation of the oil content in F3generation of high-oil content soybean[J].Soybean Science,2008,27(2):354-356.)
[5]潘荣春,高敏,李楠.大豆杂种F2-F5代间脂肪含量的遗传与选择研究[J].大豆通报,1997,1:11-12(Pan C R,Gao M,Li N.Inheritance and variation of percent fat of seeds in F2-F5generations of soybean crosses[J].Soybean Bulletin,1997,1:11-12.
[6]王颢,王海,郭凤霞.大豆蛋白质和脂肪含量与数量性状的相关性[J].甘肃农业科技,1994,4:14-15.(Wang H,Wang H,Guo F X.The studies on correlation of content of fat and protein in soybean and quatitative character[J].Gansu Agricultural Science and Technology,1994,4:14-15.)
[7]朱洪德,余建章,周可金,等.大豆脂肪和蛋白含量双高育种研究[J].作物学报,1994,20(5):614-620.(.Zhu H D,Yu J Z,Zhou K J,et al.Studies on soybean breeding for high content of both oil and protein[J].Acta Agronomica Sinica ,1994,20(5):614-620.)