|Table of Contents|

Effect of Water and Fertilizer Conditions on the Bacterial Physiological Groups of Soybean Field(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2009年02期
Page:
251-255,265
Research Field:
Publishing date:

Info

Title:
Effect of Water and Fertilizer Conditions on the Bacterial Physiological Groups of Soybean Field
Author(s):
ZHANG Lei1; 2; XU Yan-li2; LI Chun-jie2; HAN Xiao-zeng2; WEI Wei1; 2
1Northeast Forestry University Academy of Life Science，Harbin 150040，Heilongjiang；
2 Northeast Institute of Geography and Agroecology，CAS，Harbin 150081，Heilongjiang，China
Keywords:
Soybean; Ammonia-oxidizing bacteria; Aerobic nitrogen-fixing bacteria; Denitrifying bacteria
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2009.02.0251
Abstract:
Field experiments were conducted to determine the difference of ammonia-oxidizing bacteria，aerobic nitrogen-fixing bacteria and denitrifying bacteria in soybean seedling，florescence and seed filling stage at conditions with drought，natural water and sufficient water treatment，no-fertilizer，chemical fertilizer and chemical fertilizer with manure treatment.The results indicated that the number of ammonia-oxidizing bacteria in the natural water treatment was higher than those in the drought and sufficient water treatments，the quantity of aerobic nitrogen-fixing bacteria and denitrifying bacteria in the drought treatment was the highest，fertilization promoted the growth of the three types of bacterial physiological groups，while the application of manure with chemical fertilizer increased the quantity of three bacterial significantly.The quantity of denitrifying bacteria was influenced scarcely by different fertilizer treatments，chemical fertilizer with manure treatment was slightly beneficial to the denitrifying bacteria.

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Last Update: 2014-10-03