|Table of Contents|

Development and Reliability of Near Infrared Spectroscopy(NIS) Models of Protein and Oil Content in Soybean(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2008年05期
Page:
833-837
Research Field:
Publishing date:

Info

Title:
Development and Reliability of Near Infrared Spectroscopy(NIS) Models of Protein and Oil Content in Soybean
Author(s):
YAN Long1; JIANG Chun-zhi; YU Xiang-hong2; YANG Chun-yan1; ZHANG Meng-chen1
1Institute of Cereal and Oil Crops，Hebei Academy of Agricultural and Forestry Sciences，Shijiazhuang Branch Center of National Center for Soybean Improvement，Key Laboratory of Crop Genetics and Breeding，Shijiazhuang 050031，Hebei;
2Graduate School of Chinese Academy of Agricultural Sciences，Beijing 10081，China
Keywords:
Soybean; NIS; Protein; Oil
PACS:
S565.1
DOI:
10.11861/j.issn.1000-9841.2008.05.0833
Abstract:
oybean provides a major source of protein and oil.The present analysis method of protein and oil is time-consuming and destructive，and its application in high oil and high protein breeding is restricted，hence，rapid and nondestructive analysis method is required for quality improvement.This research was done in order to validate the reliability of the near infrared spectroscopy(NIS) models which was rapid，simple and nondestructive.Near infrared spectroscopy of 4 sample pools were employed to develop regression models depending on least squares.They were 3 seed model and 1 powder model.Depending on re-sampling，comparison was done among 7 results including 3 chemistry results from different elite testing-center and 4 NIS models’ results.The result showed that the suitable sample pool was necessary for excellent models.M6 which depended on a sample including 415 samples was the best one among 3 NIS seed model.Correlation among different methods were obviously consistent.Hence，using NIS models to substitute chemistry method was reliable especially for large scale nondestructive testing.

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Last Update: 2014-10-06