|Table of Contents|

ANALYSIS OF MICROBIAL COMMUNITY FUNCTIONAL DIVERSITY IN RHIZOSPHERE OF DIFFERENT SOYBEAN GENOTYPES AT R1 STAGE USING BIOLOG-ECO METHOD(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2007年04期
Page:
565-570
Research Field:
Publishing date:

Info

Title:
ANALYSIS OF MICROBIAL COMMUNITY FUNCTIONAL DIVERSITY IN RHIZOSPHERE OF DIFFERENT SOYBEAN GENOTYPES AT R1 STAGE USING BIOLOG-ECO METHOD
Author(s):
JIN Jian1; 2 ; WANG Guang-hua1; CHEN Xue-li1; LIU Xiao-bing1;  Stephen J Herbert3
1Key Lab of Black Soil，Northeast Institute of Geography and Agro-ecology，Chinese Academy of Science，Harbin 150081；
2Key Laboratory of Soybean Biology of Ministry of Education，Harbin 150030；
3Department of Plant and Soil Sciences，University of Massachusetts，Amherst 01003，MA，USA
Keywords:
Soybean; Rhizosphere; AWCD; Microbial diversity; Mollisol
PACS:
S565.1
DOI:
10.3969/j.issn.1000-9841.2007.04.022
Abstract:
The microbial community functional diversity in rhizosphere and bulk soil of two soybean genotypes at R1 stage was investigated with the Biolog method.The results showed that the microbe in rhizosphere utilized more carbons during the entire incubation period，compared with bulk soil，which indicated that the metabolism activity of microbe in rhizosphere was high；soybean genotype significantly influenced the microbial community functional diversity and the microbe in rhizosphere of Beifeng 11 had relatively higher activity of metabolism than that of Hai 9731.Furthermore，the category of carbon utilized by microbial community in rhizosphere of Beifeng 11 was different from Hai 9731.Beifeng 11 prefered carboxylic acids and polymers such as α.Keto butyric acid,4-Hydroxy benzoic acid，itaconic acid，glycogen，tween 40，tween 80,while Hai 9731 prefered amino acids and amines such as putrescine and L-arginine.

References:

［1］郑华,欧阳志云,方志国,等.Biolog在土壤微生物群落功能多样性研究的应用 [J].土壤学报，2004，41(3):456-461...

［2］章家恩,蔡燕飞,高爱霞,等.土壤微生物多样性实验研究方法概述 [J].土壤，2004，36 (4):346-350.
［3］Ritz K.，Dighton J.，Giller.K.E.Beyond the Biomass:Compositional and functional analysis of soil microbial communities [M].John Wiley & Sons.Chichister，U.K.,1994.
［4］Zak C.J.Functional diversity of microbial communities:a quantitative approach [J].Soil Biology.Biochemistry.1994，26:1101-1108.
［5］Grayston S J，Wang S，Campbell C D，et al.Selectifve influence of plant species on microbial diversity in the rhizosphere [J].Soil Biology & Biochemistry，1998，30:369-378.
［6］Liu X.B.，Jin J.，Herbert S.J.，et al.Yield components，dry matter，LAI and LAD of soybeans in Northeast China[J].Field Crop Research，2005，93:85-93.
［7］金剑,王光华,刘晓冰,等.利用根箱法解析大豆苗期氮磷吸收及其在根际分布的特征[J].大豆科学，2005，24(4):281-285.
［8］Marschner P.，Neumann G.，Kania A.，et al.Spatial and temporal dynamics of the microbial community structure in the rhizosphere of cluster roots of white lupin (Lupinus albusL)[J].Plant Soil，2002，246:167-174.
［9］Mafham J.P.，Boddy L.，Randerson P.F.Analysis of microbial community functional diversity using sole-carbon-source utilisation profiles-a critique[J].FEMS Microbiology Ecology，2002，42:1-14.
［10］Garland J.L.，Mills A.L.Classification and characterization of heterotrophic microbial communities on the basis of patterns of community-level sole-carbon-source utilization [J].Applied and Environment Microbiology,1991，57(5):2351-2359.
［11］Classen A.T.，Boyle S.I.，Haskins K.E.，et al.Community-level physiological profiles of bacteria and fungi:plate type and incubation temperature influences on contrasting soils[J].FEMS Microbiology Ecology，2003，44:319-328.
［12］Choi K.，Dobbs F.C.Comparison of two kinds of Biolog microplates (GN and ECO) in their ability to disiguish among aquatic microbial communities [J].Journal of Microbiology Methods，1999，36:203-213.
［13］Anderson I.C.，Campbell C.D.，Prosser J.I.Diversity of fungi in organic soils under a moorland Scots pine (Pinus sylvestris L.) gradient [J].Environment Microbiology.,2003，5(11):1121-1132.
［14］Zabinski C A，Gannon J E.Effects of recreational impacts on soil microbial communities [J].Environmental Management，1997，21(2):233-238.
［15］Haack S.K.，Garchow H.，Klug M.J.Analysis of factors affecting the accuracy，reproducibility，and interpretation of microbial community carbon source utilization patterns[J].Applied and Environment Microbiology Ecology,1995，61:1458-1468.
［16］Konopka A.，Oliver L.Turco R.F.J.The use of carbon substrate utilization patterns in environmental and ecological microbiology [J].FEMS Microbiology Ecology，1998，35:103-115.
［17］Barber D.A.，Lynch J.M.Microbial growth in the Rhizosp.here [J].Soil Biology & Biochernistry 1977，21:773-778.
［18］Foster R.C.Microenvironments of soil microorganism[J].Biology Fertiliter Soils，1988，6:189-203.
［19］Lynch J.M.The Rhizosphere [M].John Wiley & Sons，Chichester，U.K.,1990.
［20］朱丽霞,章家恩，刘文高.根系分泌物与根际微生物相互作用研究综述[J].生态环境，2003，12(1):102-105.
［21］Bakken.L.R.Microbial growth and immobilization/mineralization of N in the Rhizosphere [J]Symbiosis，1990，9:37-41.
［22］Texier M，Billes G.The role of the rhizosphere on C and N cycles in a plant–soil system [J].Symbiosis,1990，9:117-123.
［23］申建波,张福锁,毛达如.根际微生态系统中的碳循环[J]植物营养与肥料学报，2001，7(2):232-240.

Memo

Memo:
-
Last Update: 2014-10-20