|Table of Contents|

GENETIC ENGINEERINGON IMPROVING SOYBEAN QUALITY TRAITS IN BREEDING(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2006年01期
Page:
62-66
Research Field:
Publishing date:

Info

Title:
GENETIC ENGINEERINGON IMPROVING SOYBEAN QUALITY TRAITS IN BREEDING
Author(s):
Cai Yiron Li Wangfeng   Liu Lixia  Xu Shoumin
(School of Li f e Sciences , Northeast Normal University , Changchun 130024)
Keywords:
Soybean Quality enhancement Genetic engineering Breeding
PACS:
-
DOI:
10.11861/j.issn.1000-9841.2006.01.0062
Abstract:
Several transgenic materials or lines of quality -improvement traits of soybean, including high-oleic soybean, high -linolenic acid, high sulfur content soybean , high lysine soybean, have been selectedsuccessfully through biotechnology.Here we summarized some novel transgenic soybean’s hereditary char-acters, and gave an overview of the actuality and prospect of genetic engineering improving soybean quali-ties.

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Last Update: 2016-12-12