|Table of Contents|

STUDY ON EFFECTOF HERBICIDES TO SOYBEAN QUALITY(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2003年04期
Page:
310-312
Research Field:
Publishing date:

Info

Title:
STUDY ON EFFECTOF HERBICIDES TO SOYBEAN QUALITY
Author(s):
Wang Yu  Huang Chunyan  Chen Tiebao  Huang Yuanju  Cong Lin  Piao Dewan
Institute of Plant Protection , Heilongjiang Academy of Agricultural Sciences , Harbin 150086
Keywords:
Herbicide Soybean Quality
PACS:
S 482.4
DOI:
10.11861/j.issn.1000-9841.2003.04.0310
Abstract:
The effect of five different herbicides on the quality of three good quality soybean varieties of Heilongjiangprovince had been studied in this test .The results showed that the protein and oil content of soybeans could increase ordecrease when the herbicide dosage was normal and double , but analysis of variance showed that it was not significant .

References:

1  黄春艳, 陈铁保, 王宇, 等.东部地区大豆田杂草种群演变趋势及其化学防除[ J] .大豆科学, 1999, 18(3):255 -259.

2  杨庆凯.论大豆蛋白质与油分含量品质的变化及影响的因素[ J] .大豆科学, 2000 , 19(4):386 -391.
3  苗保河, 李增顺.除草剂对大豆子粒油分及蛋白质的影响[ J] .中国油料, 1993(4):66.

Memo

Memo:
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Last Update: 2016-12-31