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STUEY ON THE INFLUENCE OF PLANTING DATE TO THEYIELD QUALITY OF SOYBEAN(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:
2003年01期
Page:
45-49
Research Field:
Publishing date:

Info

Title:
STUEY ON THE INFLUENCE OF PLANTING DATE TO THEYIELD QUALITY OF SOYBEAN
Author(s):
Wang Zhixin1Yang Qingkai2
1.Hejiang Agricultural Institute of Heilongjiang Academy of Agricultural Science ,Jiamusi 154007 ;
2.Northeast Agricdtural Umiversity 150030
Keywords:
Soybean ; Sowing date ; Quality ; Protein ; Oil
PACS:
S 565.1
DOI:
10.11861/j.issn.1000-9841.2003.01.0045
Abstract:
The research showed that planting date had the significant effect on yield and quality of soybean .With the delayingof the planting date , the content of protein , fat and the total content of protein and fat was decreasing sharply .Inall of these factors , the planting date had the significant effect on the content of fat , the total content of fat and proteinand yield , and it reached very significant different level .The planting date had the significant effect on the content ofprotein .Through the comparison of F value , we knew that the order of planting date on the yield and quality of soybeanwas the content of fat (F =84 .52＊ ＊)>the total content of fat and protein (F =17 .92＊ ＊)>the yield (F =17 .48＊ ＊)>the content of protein (F = 2 .43＊).

References:

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Last Update: 2016-12-31