STUDY ON CULTIVATINGREGIONS OF SOYBEANS IN CHINA(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Author(s):: Wang Yuesheng　Gai JunYi; Soybean Research Institute of N anjing Agricultural University ,N anjing 210095

Abstract:: Total 256 so ybeans f rom China were tested in Na njing under spring planting ,summer planting , autumn planting a nd ex tended light conditio n in o rder to clerify theMG ty pes, seaso n pla nting ty pes of so ybeans and the climatic a nd g eo graphical co nditionand cro pping sy stem of source area of so ybeans, acco rding to w hich 6 cultiva ting regio nso f soy bean in China w ere sugg ested as fo llow ing: No rthern Sing le Cropping , SpringPlanting Regio n; Hua ng - Huai - Hai Double Cropping , Spring and Summer Pla ntingRegion; Middle and Lower Chang jiang Valley Double Cro pping , Spring and SummerCultiv ating Regio n; Cent ral So uth Multiple Cropping , Spring , Summer, and AutumnPlanting Regio n; So uthw est Plateau Double Cropping, Spring and Summer Pla ntingRegion; and South China Tropical Multiple Cro pping , All Seaso n Planting Regio n.

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Last Update: 2016-12-27