CHANGING BIOLOGICALLY SPECIFIC CHARACTERISTICOF COMMON SOYBEAN VARIETY TO INCREASE SEED YIELD OF SOYBEANⅡ . BIOLOGICAL CHARACTERISTIC OF FASCIATED SOYBEAN OF CHINA(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:

1998年02

Page:

95-100

Research Field:

Publishing date:

Info

Title:

CHANGING BIOLOGICALLY SPECIFIC CHARACTERISTICOF COMMON SOYBEAN VARIETY TO INCREASE SEED YIELD OF SOYBEANⅡ . BIOLOGICAL CHARACTERISTIC OF FASCIATED SOYBEAN OF CHINA

Author(s):

Tia n Pei zha n　Yuan Qua n　Sun Yongchun　Wang Suyun　Li Wei

(J ilin Prov ince Center of Introduction Germplasm and B reeding of Crops)

Keywords:

Fasciated soy bean o f China;  Commo n so ybean v ariety;  Bio logical characteristic

PACS:

-

DOI:

10.11861/j.issn.1000-9841.1998.02.0095

Abstract:

Fascia ted so ybean o f China w as a seg rega tion popula tio n. It had mo re nods andleav es, shor ter interno des and petioles than common soy bean va rieties, In the po pulationof fasciated soy bean o f China, there w as lo ng to p- inflo rescence type tha t simi lar tofascia ted soybean f rom America. On the top- inf lorescence f low ers a nd pods crow dedtog ether. There w as a number o f inf lorescence at middle and low er plant part s in fasciatedsoybea n o f China, but there w as no t in fasciated so ybean f rom America. The fasciatedsoy bean o f China probably was a mutent f rom Jilin No. 20, a common so ybean v arietyo f Nor th East.

References:

[1 ]　郭泰, 1993, 扁平茎多花多荚大豆,作物品种资源, ( 3) , 44

Memo

Memo:

-

Common functions