THE EFFECT OF ALTERNATE- YEAR AND CONTINUOUS SOYBEANON PROTEIN AND OIL CONTENTOF THEIR SEEDS(PDF)

《大豆科学》[ISSN:1000-9841/CN:23-1227/S]

Issue:

1997年04

Page:

319-327

Research Field:

Publishing date:

Info

Title:

THE EFFECT OF ALTERNATE- YEAR AND CONTINUOUS SOYBEANON PROTEIN AND OIL CONTENTOF THEIR SEEDS

Author(s):

Xu Yong hua　He Zhiho ng 　Liu Zho ng tang 　Xu Xianbin　Chen Xia

( Soybean Research Institute of H AA S,Heilongjiang ProvincialScience and Technology Commission, State Soybean Engineering Technique Research Centre )

Keywords:

Soy bean;  Al terna te- y ea r and continuo us;  Pro tein;  Oi l

PACS:

-

DOI:

10.11861/j.issn.1000-9841.1997.04.0319

Abstract:

The change of pro tein a nd oil o f al terna te- y ea r and continuo us so ybeans by settingup ro tation nurseries at 6 dif ferent eco regio ns in Heilo ng jia ng Province, China. The result show n tha t protein and oil co ntents w ere not ef fected sig ni fica nt ly w hen soybeansw ere pla nted alternate- y ear a nd co ntinuously. If soy beans w ere planted mo re than 4y ea rs continuously , pro tein co ntent o f seeds w ould be increased, and oi l content w ouldbe reduced. Ag ronomic methods, which wi ll reduce the const raint s o f continuo us soybeans to yield, wo uld not ef fect on protein and oi l content o f seeds. And how and thensome chemical reg ula to rs ef fect pro tein and oi l content.

References:

[1 ]　王金陵主编, 1982,大豆,黑龙江科学技术出版社

Memo

Memo:

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