[1]李瑞宁,要旭阳,赵桃弟,等.菜用大豆发芽期耐低温性鉴定及种质筛选[J].大豆科学,2021,40(06):792-798.[doi:10.11861/j.issn.1000-9841.2021.06.0792]
 LI Rui-ning,YAO Xu-yang,ZHAO Tao-di,et al.Identification of Low Temperature Tolerance and Germplasm Screening in Germinating Stage of Vegetable Soybean[J].Soybean Science,2021,40(06):792-798.[doi:10.11861/j.issn.1000-9841.2021.06.0792]
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菜用大豆发芽期耐低温性鉴定及种质筛选

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备注/Memo

收稿日期:2021-07-05

基金项目:安徽科技学院学术和技术带头人后备人选;安徽省自然科学基金(2008085MC72);安徽科技学院重点项目(2021zrzd13)。
第一作者:李瑞宁(1990—),女,博士,助教,主要从事植物光生物学研究。E-mail:lirn@ahstu.edu.cn。
通讯作者:舒英杰(1977—),男,博士,教授,主要从事大豆遗传育种研究。E-mail:shuyj@ahstu.edu.cn。

更新日期/Last Update: 2021-12-30